Strawberry Picking in Soma City

Strawberry Picking in Soma City

Pick your own strawberries at one of the 11 farms within walking distance of the Wada Strawberry Tourism Association office. Strawberry picking season is from December to mid-May. Visit Wada Strawberry Tourism Association during this time to take part in an all-you-can-eat 30 minute strawberry picking experience!  

Venue Details

Venue Details
Websitehttp://blog.wadakanko-ichigo.jp/(Automated translation available)
Contact

Wada Strawberry Tourism Association

(+81) 244-36-5535

Best Season
  • Spring
  • Winter
Opening Hours

Strawberry picking times: 10:00 AM - 4:00 PM

Open every day between Jan. and mid-May (Might change per year)

Related info<u>Prices for All-You-Can-Eat (30 min)</u>

Jan. 3 - Jan. 11: 1,700 yen

Jan. - Mar. 31: 1,600 yen

Apr. 1 - May 6: 1,300 yen

May 7 - May 31: 1,000 yen


Please note, times and dates are subject to change per year.
Access Details
AccessShimoshibasaku 94, Wada, Soma City, Fukushima Pref. 976-0023
View directions
Getting there

By Car: 10 min from the Soma I.C. exit off the Joban Expressway

By Train: 10 min by taxi from Soma Station (JR Joban Line)

Nearby

The World Glassware Hall
Museums & Galleries

Iwaki City Coal & Fossil Museum (Horuru)

Lovingly referred to as 'Horuru' by locals, Iwaki City Coal & Fossil Museum is home to exhibitions on the city's history of coal mining. Horuru also exhibits a range of fossils, including the locally-excavated Plesiosaur Futabasaurus, which was discovered by a high school student. There are also some hands-on experiences to try out, such as making your own amber accessories. Horuru is accessible on foot from Iwaki Yumoto Onsen town, and is a great addition to any trip to the Iwaki area.

The World Glassware Hall
History & Culture

Daihisan Stone Buddhas (Daihisan no Sekibutsu)

Estimated to have been carved over 1,000 years ago, the Daihisan Stone Buddhas (大悲山の石仏) are a group of stone-carved Buddhas in Odaka, Minamisoma City, in the coastal area of Fukushima prefecture.The Daihisan Stone Buddhas are made up of three groups of statues: the Yakushido Buddhas (薬師堂石仏), the Amidado Buddha (阿弥陀堂石仏), and the Kannondo Buddha (観音堂石仏). The statues are enshrined in a forest area with many smaller Buddha statues.They are the biggest and oldest stone Buddha statues in the Tohoku area of Japan, and have been designated as a National Historical Site. Their origins, and much of their history, however, remain unknown, although they are presumed to have been built sometime during the Heian period of Japanese history, which goes from 794 to 1185.In front of the entrance to the Yakushido Buddhas is a 45 meter high cedar tree known as Daihisan’s Giant Japanese Cedar Tree. The tree has a circumference of 8.4 meters at eye level, and is one of the largest trees in Fukushima prefecture, also estimated to be over 1,000 years old. It is designated as a Natural Monument of Fukushima Prefecture.

The World Glassware Hall
Museums & Galleries

Aquamarine Fukushima

Aquamarine Fukushima is an ‘environmental aquarium’ that exhibits aquatic creatures in environments which closely mimic their natural habitats.As well as being an aquarium, Aquamarine Fukushima is also home to a research center and offers educational information about sustainability and conservation.The main exhibits are two gigantic tanks that extend from the second to the fourth floor, reproducing Shiome no Umi, an area of the Pacific Ocean off the coast of Fukushima Prefecture where the Kuroshio (Black Current) and the Oyashio (Kurile Current) meet.Visitors can enjoy walking through a transparent tunnel whilst being surrounded by the wealth of marine life found in Shiome no Umi, which includes vast schools of sardines and bonito. On the fourth floor, visitors can also visit a calming botanical garden which exhibits the various plant life of Fukushima Prefecture.In addition, guests can see over the top of the main tank, a great spot to appreciate the sheer scale of the water and the curious marine life below. There is also a touch tank where interested visitors can try touching starfish and other small sea critters.Since its establishment, Aquamarine Fukushima has conducted research into an ancient species of fish called coelacanths, and its findings are exhibited on the first floor in a corner entitled the World of Coelacanths. Here visitors can view an anatomical specimen of the rarely seen coelacanth and watch exclusive footage of living coelacanths.There are events throughout the year, with many activities for children and families to enjoy together including a fish maze, art festivals, and a fishing experience where you can catch real fish to be fried for lunch!If catching your own lunch doesn’t appeal to you, you are in luck as there is a seafood market selling fresh seafood just a 10-minute walk away!The seafood market is located within Iwaki Lalamew, a shopping center that also includes restaurants where you can dine on locally sourced, freshly caught fish.

The World Glassware Hall
Nature & Scenery

Matsugaoka Park

Matsugaoka Park is one of the oldest public parks in Iwaki, with origins going back to 1907. It was first developed around a large reservoir that doubled as a fire prevention water source. Rather than being designed as a purely ornamental space, the park grew gradually with plantings of cherry, plum, and azalea trees. That starting point still shapes the layout today, with the central pond acting as a focal point.Within the park grounds stands a statue of Andō Nobumasa, a former lord of the Taira domain, reflecting the area’s connection to the old castle town.The park is best known for its cherry blossoms in spring. Around 200 Somei Yoshino cherry trees typically flower early compared to other spots in Iwaki, making it one of the first places locals associate with the start of hanami season. The azaleas - around 340 bushes, some originally transplanted from a former samurai residence in Tokyo - add a second wave of color slightly later. During peak bloom, the area is popular with groups and families, with food stalls set up around the park.Covering roughly 37,000 square meters, Matsugaoka functions as a neighborhood park with everyday amenities: benches, a small playground, walking paths, and a modest pond.

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Roadside Station Madeikan (Iitate Village)
Gourmet & Shopping

Roadside Station Madeikan (Iitate Village)

Madeikan is an excellent stopping point when heading east to the Soma region thanks to its clean, modern design and array of services. Like many roadside stations, it is outfitted with two restaurants in a food court style where dishes are bought using nearby ticket machines. There is a good-sized market selling local produce, as well as a souvenir shop selling goods and crafts.The term 'madei' is a local term that depicts the slow and thoughtful way of life in Iitate Village. As such, the roadside station is intended as a place where people can unwind and take their time.When you enter the main hall of Madeikan, you're greeted by a stunning display of hanging flowers in the rafters - growing these flowers is the main industry of the village and a source of pride. The display changes season to season, meaning you're likely to see a different arrangement every time you visit.The service station is popular in summer time, when nearby sunflower fields are in full bloom, then again in winter time for its Christmas illuminations, which take place in the park behind the main building. Lights are usually turned on around 4:30pm, when it begins to get dark.

Sedette Kashima
Gourmet & Shopping

Sedette Kashima

Sedette Kashima [せでってかしま] is a service area in Minamisoma City, in the coastal area of Fukushima prefecture.The name of the facility derives from an expression in the local dialect, which could be roughly translated as “Bring me with you!”. At the entrance, the service area has life-size replicas of Soma Nomaoi participants riding horses, and monitors showing photos of the festival. There is a souvenir shop and a dining hall, places for drivers to rest, as well as a play area for children and a dog park.At Sedette Kashima, you’ll find plenty of local crafts, souvenirs and traditional items from Minamisoma.Sedette Kashima can be accessed using non-toll (local) roads. 

Namie Roadside Station
Gourmet & Shopping

Namie Roadside Station

Namie Town was once a bustling seaside town that was famous for their unique style of pottery and the large number of artisans in town. Along the coast the Suzuki Brewery created delicious local sake.After the Great East Japan Earthquake and Tsunami of 2011 and the following accident at the Fukushima Daiichi Nuclear Power Plant, the residents of Namie Town were forced to evacuate their town. Nearly all of the buildings close to the coastline were destroyed by the enormous tsunami wave, many lives were lost. When it became clear that evacuees would not be able to return to their homes, people were deeply saddened at the devastating loss of many of the neighbors, their homes and their hometown culture. As residents settled in other areas of Fukushima and continued their lives, many believed that the rich culture of the town that had been created for generation would be lost.However, people of Namie Town chose to fight to preserve the rich culture and traditions of their hometown. So, the Namie Roadside Station was created to do just that. Here visitors can learn about the unique style of pottery that originated in Namie Town, shop the collections of several Namie Town artisans, and even try a pottery class!The Namie Roadside Station is also the new home of the Suzuki Brewery that was formerly located at the Namie Town seaside before it was destroyed by the tsunami wave. The head brewer was able to evacuate, and has been continued the same brewing methods that were developed in Namie TownBy visiting the Namie Roadside Station you can support the preservation of the culture of this unique seaside town! You can also shop the wares of many locals who were affected by the disaster but nevertheless work hard to preserve their hometown culture.

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The Suzuki Sake Brewery used to operate a sake brewery in Namie Town's Ukedo district, this building was located steps from the sea and was physically destroyed by the tsunami wave. This left the owner of the brewery without a home or a livelihood.They managed to evacuate with the necessities of the brewery and after the disaster, the brewery was moved to Nagai City to the mountains of Yamagata Prefecture in October 2011 (the same year as the earthquake). Since then, they’ve continued to brew sake with the hope of preserving the traditional sake brewing techniques that had been developed by generations of brewers in Namie Town.Finally, on March 20, 2021, the brewery was able to return to its hometown of Namie with the opening of a new brewery at the Namie Roadside Station. Here, visitors can watch the Suzuki brewers at work making their delicious sake. They even use locally grown rice to make some of their sake, with a focus on maintaining their hometown flavor.At the Namie Roadside Station, you can visit the sake brewery and taste their freshly brewed sake. For visitors who don't drink sake, there is also a sake flavored soft serve ice cream that is absolutely delicious. The soft serve comes in a traditional wooden sake cup!

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