Aizu-Tajima Gion Festival

Aizu-Tajima Gion Festival

This festival - recognised as a Significant Intangible Folk Cultural Asset - has a history of over 800 years and is held over three days (22-24 July) every year. The highlight of the festival is watching a procession of women dressed in beautiful traditional Japanese wedding apparel, making their way to the shrine at the heart of the town. This takes place on the morning of 23 July.

In the afternoons and evenings, floats are marched through the streets bearing local schoolchildren performing traditional kabuki theatre.

Venue Details

Venue Details
Websitehttps://www.kanko-aizu.com/about/(English)
Best Season
  • Summer
Related infoThere is ample parking at the community centre just east of the Kumano Shrine where the bridal parade finishes.
Access Details
AccessThe festival is a short walk from Aizu-Tajima Station
View directions
Getting there

By Car:

  • 1 hour drive from Aizu-Wakamatsu City.
  • 2 hour drive from Fukushima City and Koriyama City.

By Train:

  • From Asakusa Station, take the Revaty Train to Aizu-Tajima Station (Takes around 3 hours 15 minutes)
  • From Aizu-Wakamatsu, take the Aizu Railway Line from Aizu-Wakamatsu Station to Aizu-Tajima Station (Takes around 1 hour 15 minutes).

Fukushima Festival Guide

Nearby

The World Glassware Hall
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Aizu Hongo Pottery Workshops

A little-known treasure, Aizu Hongo pottery (known in Japanese as 'hongo-yaki') is the oldest type of pottery in the Tohoku region. Aizu Hongo pottery's history dates back to the Warring States Period (1467 – 1615), when Ujisato Gamo, leader of the Aizu clan, ordered renovations be made to Tsurugajo Castle. The production of ceramic tiles for the castle roof kick-started the tradition of making pottery in Aizu-Misato Town. During the early 1600s, Masayuki Hoshina (who founded the Matsudaira house) invited ceramic craftsmen to Aizu-Misato from Owari - a region famous for its pottery - in order to increase the skills of locals.It was from this time that Aizu Hongo-yaki production began in earnest. At the peak of its popularity, there were more than 100 potteries in the town. There are currently 13 left, which are centered around Setomachi in Aizu-Misato. The rich variety of wares produced from workshop to workshop is just one of the fascinating things about visiting the area. Aizu-Misato Town is also known for the area's unusual ability to produce both great-quality earthenware and delicate porcelain.Please enjoy taking a look around the various shops, workshops, and kilns, and try making pottery for yourself!
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Cultural Experiences

Mitsutaya

Mitsutaya is a speciality restaurant with roots dating back to the end of the Edo Period (around 1835). The restaurant is situated in a renovated miso storehouse. It is therefore fitting that the restaurant is famous for a local Aizu meal called 'miso dengaku'. Miso dengaku refers to skewered vegetables and meat which are topped with a miso paste before being cooked over an open flame. The skewers are cooked one by one. Skewer ingredients include konjac, deep-fried tofu, sticky, savory rice balls called 'shingoro mochi', and more. Each small dish is coated in miso for an unforgettable and savory flavor.  

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