Dake Onsen

Dake Onsen

Dake Onsen is one of Japan's few naturally acidic hot spring sources. The onsen source is located some 8 kilometers away from Dake Onsen town, meaning the hot spring water must be pulled from the source, travelling for around 40 minutes before it reaches the town. During this journey, the hot water becomes softer, making it gentle on the skin. Since the Dake Onsen's hot spring waters are acidic, it is recommended that visitors rinse in the shower after bathing in the town's onsen.

This onsen town is also a popular spot for cherry blossom viewing. The cherry blossom tunnel at Sakura Hill in Dake Onsen – an onsen town located on the periphery of Mt. Adatara – comes into full bloom in mid-April. Visitors are greeted with fantastic views of cherry blossom against a backdrop of Mt Adatara still sprinkled white with the remainder of last winter’s snow.

Venue Details

Venue Details
Websitehttp://www.dakeonsen.or.jp/en/
Contact

Dake Onsen Tourism Association

(+81) 243-24-2310

info@dakeonsen.or.jp

Best SeasonAll Year
Access Details
Access1-16 Dake Onsen, Nihonmatsu City, Fukushima Pref. 964-0074
View directions
Getting there

By Car: 15 min from the Nihonmatsu I.C. exit off the Tohoku Expressway

By Public Transport: 25 min bus ride from Nihonmatsu Station (on the JR Tohoku Line). Get off the bus at Dake Onsen Bus Stop

Nearby

The World Glassware Hall
Gourmet & Shopping

Kura Café Sen no Hana

The Kura Café Sen no Hana is located on the grounds on Kunitaya Miso Factory in a remodeled kura (storehouse). Try the local flavors of Fukushima cuisine with their lovely lunch items featuring locally Nihonmatsu-produced miso and soy sauce. There are also many other menu items to appreciate, such as amazake, Mongolian-style tea, and coffee. The inside of the shop is also calming and decorated with local pressed flowers.Open from 11:00 a.m. to 6:00 p.m. (with a break from 2:00 to 3:00 p.m.), the Kura Café Sen no Hana is sure to give your taste buds a treat. Their fair prices and delicious cuisine make them popular with locals and visitors alike.The amazake, a nonalcoholic drink made from koji, or fermentation starter, is popular with guests. As for food, the zaku zaku soup is a traditional soup of chunky cubed vegetables which is eaten on special occasions like festivals and ceremonies, it is a famous Nihonmatsu specialty. But if you’re wanting to go for dinner, make sure you’re there before the last order at 5:30 p.m. (4:30 p.m. on Sundays). Next door to the Kura Cafe Sen no Hana, guests can also visit the Kunitaya Miso Factory. The redwood lattice of the exterior is especially attractive. In addition to the tours, the Factory also sells miso, soy sauce, and koji, which is used to make Fukushima’s famous 'sagohachi' pickles.All the products for sale are made at the Kunitaya Miso Factory and use pure water from Mt. Adatara and locally grown ingredients. It’s a great way to get the fresh flavors of Fukushima Prefecture. There are also seasonal products available, so be sure to have a look!
The World Glassware Hall
Nature & Scenery

Koriyama Nunobiki Kaze-no-Kogen (Koriyama Nunobiki Wind Farm)

These windy highlands are located at the plateau summit of Mt. Aizu-Nunobiki. It’s location to the south of Lake Inawashiro provides ample breeze to power the 33 windmills that stand majestically atop the highland plateau. Nunobiki Kogen Wind Farm is one of Japan's largest wind farms. It's location at an altitude of about 1,000 meters, makes for a truly fantastic view of the surrounding scenery.From early August to early September, visitors can enjoy amazing vistas of the beautiful himawari batake (sunflower fields). The sunflowers here are planted at 3 different intervals, meaning that visitors can enjoy seeing them throughout the summer months.Sunflowers aren’t all that Koriyama Nunobiki Kaze-no-Kogen has to offer flower lovers:  - from August to September - you can see cosmos blooming. Of course, visitors are always greeted with superb views of Lake Inawashiro and Mt. Bandai.There are walking courses along the plateau, so visitors can explore the area and snap some great photos. One really amazing photo spot can be found at the observatory. Depending on the timing of your visit, you might be able to purchase some local vegetables at temporary stalls. We recommend trying the region’s famous Nunobiki Plateau daikon radish.   
The World Glassware Hall
History & Culture

Komine Castle

Shirakawa Castle (Komine Castle) was heavily damaged during the Boshin War (also known as the Meiji Restoration), and was restored in the 1990s.Komine Castle's restoration marked the first time in over 120 years that a restoration had been attempted on a triple turret (yagura) structure. Blueprints from the late Edo Period were used as references for the repair of this structure.As a result of using these blueprints, it was possible to restore the castle almost exclusively using wood construction techniques. This amazing architecture, along with the extraordinary techniques used to make the stone wall around the castle, make this castle extremely special. There is also an exhibition hall on site.
The World Glassware Hall
Nature & Scenery

Shiki no Sato (Village of Four Seasons)

Shiki no Sato (Village of Four Seasons) is a lawn-covered agricultural park of about 8 ha in size. There are western-inspired brick buildings in the center, which house a traditional crafts gallery. The gallery includes a glass workshop and kokeshi (traditional wooden doll) exhibit. You can learn to make blown glass, see kokeshi being made by local artisans, and try your hand at decorating a doll of your own. Shiki no Sato also has an ice cream shop offering seasonal ice creams made with the local fruits of Fukushima. In addition to ice cream, you can try a variety of locally-produced beers at the Shiki no Sato's beer hall. The seasonal flowers are a highlight of a visit to Shiki no Sato, which is loved by families and young couples alike. The summertime firework displays and the winter light-ups in the park are some of the most popular times to visit.

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