Doaidate Park

Doaidate Park

Approximately 5,000 colorful hydrangeas bloom here every summer. Nicknamed by locals as "Hydrangea alley," this is a great place for relaxing or taking photos. 

Venue Details

Venue Details
Websitehttps://www.tif.ne.jp/jp/spot/spot_disp.php?id=4754
Contact

024-567-2265

Best Season
  • Summer
Access Details
Access7 Doaidate, Matsukawa-machi, Fukushima-shi
View directions
Getting there

By Car: 28 min from Fukushima-Nishi I.C. exit off the Tohoku Expressway
By Train: 20 minutes walk from "Matsukawa Station" bound for Koriyama / Kuroiso on the Tohoku Main Line

Nearby

The World Glassware Hall
Hot Springs

Bandai Atami Onsen

It is said that Bandai Atami Onsen was founded about 800 years ago by Princess Hagi Hime, as the waters were thought to cure certain diseases. Now Bandai Atami Onsen has become famous in Japan as an onsen resort town with hot spring water that has beautifying effects. It is also well-known for the fantastic views bathers can enjoy of the Gohyakugawa River valley, which are visible from the town's open-air baths. The soft and gentle quality of the spring water makes your skin amazingly smooth, so please lie back, relax and rest your body, and mind too. Bandai Atami Onsen is popular as Koriyama’s go-to sanctuary for taking a break from the hustle and bustle of everyday life, and the charming ryokan of this town attract people heading for Bandai Kogen sightseeing spots as well as those in Aizu.

The World Glassware Hall
Local Foods

Himonoya Sake Brewery

Fukushima’s sake is renowned across Japan, and Nihonmatsu is known in particular as a region with great sake production and high-grade sake producers. Using water from Mt. Adatara, the sake of the area is characterized by a mellow taste and is popular with sake lovers around the world. Himonoya Sake Brewery was established in 1874 and specializes in Senkonari sake; Senkonari is named after the battle standard "Sennari Hyotan (1000 Gourds)" of Toyotomi Hideyoshi, the famous military leader and one of the great unifiers of Japan. The sake at Himonoya is a local secret that many outsiders, even Japanese, don’t know about. To get real sake-brewing experience to be sure to visit in the winter on a morning when the sake brewing art begins and most of the day’s tasks are performed. Because Himonoya Sake Brewery operates in a traditional and artisanal manner, it only makes sake during the winter season (a centuries-old rule). The tours and sake tasting offered at this old-fashioned brewery are available by reservation and are a treat to anyone with a taste for Japanese sake, or Nihonshu. These sake brewery tours are free for groups of one to ten people and take only 30 minutes to experience the brewing process. Guests should be legal Japanese drinking age, 20 years old or more, in order to enjoy the free tasting. There are four types of sake to be sampled along the tour, among them Kinpyo is the most highly recommended with its sweet aftertaste it makes an excellent match for Japanese snacks.

The World Glassware Hall
Historical Sites

Kasumigajo Castle Park (Nihonmatsu Castle)

Nihonmatsu Castle was built in 1643 by Mitsushige Niwa, the first feudal lord of the Nihonmatsu Domain. This domain had command over a territory producing 100,000 koku of rice (one koku being the amount of rice needed to feed one man for a year) and Nihonmatsu Castle was one of the strategic points used by the Tokugawa Shogunate forces. The castle fell in Boshin War after a fierce battle, precipitating the tragedy of the Nihonmatsu Youth Corps. Today, the castle ruins have been turned into a prefectural natural park, with the stone walls being the only structures remaining from the old days. The seasonal beauty of the landscape with the restored castle and the surrounding natural environment is a soothing experience for visitors, particularly in the spring when the 1,700 cherry trees in the park are in full bloom, making it seem as if the castle is surrounded by haze of blossoms. This is why Nihonmatsu Castle is also referred to as "Kasumigajo" (meaning "castle in the mist"). In autumn, the park is crowded with visitors to Japan's largest chrysanthemum doll festival.

The World Glassware Hall
Local Foods

Kunitaya Miso Factory

The Kunitaya Miso Factory is a small shop that was founded in 1777 to produce miso paste for the local community. Miso is one of the most (if not the most) popular flavor for foods in Japan. Many people drink miso flavored soup at least once a day and it isn’t uncommon to find miso soup present in every meal of the day. Before grocery stores and convenience stores were as widespread as they are today, people would go to their neighborhood miso shops to source this kitchen staple Today, many of these small shops have disappeared, however at Kunitaya Miso Factory, the owners want to preserve their small business and the unique culture of small batch local miso makers. The small scale operation allows for more freedom and diversity in flavors. At the café next door, “Kura Café,” you can try different variations and flavors of the miso that they produce at the Kunitaya Miso Factory. The brewery is housed in an old fashioned Japanese ware-house style building with a red lattice front. Years ago, during festivals, the red lattice front was removed to make the building more open to the street and the public. If you are interested in getting a more in depth experience, consider joining a tour of the brewery! Contact us if you are interested.
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