Natsui Senbon-Zakura

Natsui Senbon-Zakura

There are 1,000 Yoshino cherry blossom trees planted along both sides of the Natsui River, giving the area the name of 'Natsui Senbon-Zakura', which translates as 'Natsui's 1000 cherry trees'. The view of the river stretching out in the distance is calming. The cherry blossoms actually line the river for a distance of 5 km.
Natsui Senbon-Zakura offers good spots for taking pictures. Take a walk along the promenade near the banks of the Natsui River for some beautiful shots of the contrast between the glistening river and the cherry blossoms.

Venue Details

Venue Details
Websitehttps://onokankou.jimdofree.com/%E8%A6%B3%E5%85%89-%E8%87%AA%E7%84%B6/(Japanese)
Contact

Ono Town Tourism Association

(+81) 247-72-6938

kankou@town.ono.fukushima.jp

Best Season
  • Spring
ParkingAvailable (Space for 400 vehicles available) 500 yen per vehicle
Entrance FeeFree
Access Details
AccessNatsui, Ono Town, Tamura District, Fukushima Pref. 963-3312
View directions
Getting there

By Car: 10 min drive from Ono I.C. exit off the Joban Expressway

By Train: 5 min walk from Natsui Station on the JR Ban-etsu East Line

Nearby

The World Glassware Hall
Hot Springs

Dake Onsen

Dake Onsen is one of Japan's few naturally acidic hot spring sources. The onsen source is located some 8 kilometers away from Dake Onsen town, meaning the hot spring water must be pulled from the source, travelling for around 40 minutes before it reaches the town. During this journey, the hot water becomes softer, making it gentle on the skin. Since the Dake Onsen's hot spring waters are acidic, it is recommended that visitors rinse in the shower after bathing in the town's onsen. This onsen town is also a popular spot for cherry blossom viewing. The cherry blossom tunnel at Sakura Hill in Dake Onsen – an onsen town located on the periphery of Mt. Adatara – comes into full bloom in mid-April. Visitors are greeted with fantastic views of cherry blossom against a backdrop of Mt Adatara still sprinkled white with the remainder of last winter’s snow.

The World Glassware Hall
Gourmet & Shopping

Himonoya Sake Brewery

Fukushima’s sake is renowned across Japan, and Nihonmatsu is known in particular as a region with great sake production and high-grade sake producers. Using water from Mt. Adatara, the sake of the area is characterized by a mellow taste and is popular with sake lovers around the world. Himonoya Sake Brewery was established in 1874 and specializes in Senkonari sake; Senkonari is named after the battle standard "Sennari Hyotan (1000 Gourds)" of Toyotomi Hideyoshi, the famous military leader and one of the great unifiers of Japan.The sake at Himonoya is a local secret that many outsiders, even Japanese, don’t know about. To get real sake-brewing experience to be sure to visit in the winter on a morning when the sake brewing art begins and most of the day’s tasks are performed. Because Himonoya Sake Brewery operates in a traditional and artisanal manner, it only makes sake during the winter season (a centuries-old rule). The tours and sake tasting offered at this old-fashioned brewery are available by reservation and are a treat to anyone with a taste for Japanese sake, or Nihonshu. These sake brewery tours are free for groups of one to ten people and take only 30 minutes to experience the brewing process. Guests should be legal Japanese drinking age, 20 years old or more, in order to enjoy the free tasting. There are four types of sake to be sampled along the tour, among them Kinpyo is the most highly recommended with its sweet aftertaste it makes an excellent match for Japanese snacks.
The World Glassware Hall
Nature & Scenery

Ja no Hana Gardens

The Ja no Hana Gardens (蛇の鼻) are located in Motomiya, in the central area of Fukushima. From spring to autumn, this vast park features a display of natural wonders like cherry blossoms, wisteria, roses, hydrangeas, water lilies, and autumn leaves. It is particularly famous for its 500-year-old wisteria tree that typically blooms in May.There is also a historical residence, Ja no Hana-goten (Ja no Hana mansion), which is a registered tangible cultural property of Japan. Built in 1904, the impressive residence has intricate wooden carvings in the front entrance, and houses artworks and calligraphy works, often housing exhibitions. Visitors can enter the house and look at the artwork up close.Best season: Cherry blossoms: Early to late April Tulips: April to early May Peonies: Early to mid May Japanese wisteria: Early to late May Azaleas: Early to mid May Roses: Most varieties reach their peak around late May; from then until November, other varying kinds might be in bloom Water lilies: June to July Autumn leaves: Late October to November
History & Culture

Hashimoto Buddhist Sculpture Shop

The Hashimoto Butsugu-Chokoku Ten (Hashimoto Buddhist Sculpture Shop) has a long history of over 160 years. Here visitors can try the truly unique experience of customizing their own lacquered chopsticks. Under careful instruction, you’ll be able to go home with your very own pair of one-of-a-kind chopsticks. The establishment sells many fine lacquerware products, from kitchen utensils and crockery to masks for use as decoration or at festivals. The chopstick-customizing workshop is available for 2,500 yen per person and is very popular for groups and couples. Even children (ages 12 and up) are able to do it with the supervision of adults and the instruction of the teacher. There are also pamphlets available in English for non-Japanese speakers. The workshop is easy to understand as the instructor guides you through the various steps until you are finally able to see the revealed layers of lacquer color on your own chopsticks. The chopstick experience workshop requires a reservation made at least five days in advance. While you are at the Hashimoto Buddhist Sculpture Shop, you will be guided through the six steps of making your own lacquered chopsticks. It will be an exciting experience as you begin with red or black chopsticks and slowly file down the layers of lacquer until the patterns are revealed. Traditionally, red chopsticks are for women and black are for men. Whichever color you choose though, these are certain to be your favorite set of chopsticks full of memories.  
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Bandai-Azuma Lake Line is a sightseeing road that runs for 13.1 km, connecting Inawashiro Town and Kitashiobara Village. Outstanding backdrops of hundreds of lakes, including Lake Akimoto, Lake Onogawa, and Lake Hibara can be seen from along the road. The Nakatsugawa Valley, which lies half-way along the route, offers a wonderful view of a combination of rock surfaces polished by strong water currents and woodland greenery. A rest-house area with washrooms stands near the valley and visitors can enjoy trekking along the walking trails from the season of fresh green leaves through to the end of the season of red and yellow foliage. The valley is particularly famous as one of the most scenic foliage-viewing spots in Japan with many photographers visiting from both inside and outside of the prefecture. Enjoy a beautiful drive through this landscape when the new leaves of spring are fresh and green or when the autumn beauty of the valley glistens with red and yellow foliage of beeches, buckeyes, and maples.

Koshidai no Sakura (The Koshidai Cherry Tree)
Nature & Scenery

Koshidai no Sakura (The Koshidai Cherry Tree)

This huge Japanese cherry tree is over 400 years old and has been designated as a national Natural Treasure. The tree has a trunk circumference of about 7.2 meters and stands 20 meters high, and was thus selected as one of the "100 Giants of the Forest" by Japan's Forestry Agency. Koshidai Cherry Blossom Festival is held every year on May 3. A Yabusame horseback archery event accompanied by taiko drumming takes place during this festival, and local organizations set up food stalls.Photo tip: Try taking photos from the south side of cherry blossoms.
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