Visitors can taste and purchase sake made at Aizu Homare, one of Tohoku's most popular sake breweries. After learning about how sake is made on a brewery tour, visitors can discover their new favorite drink by sampling over 10 kinds of fresh refined sake, liqueur, and shochu. The brewery grounds also contain a vast Japanese garden, which can be explored by visitors. A video of the sake-making process is available to watch on request.
| Website | https://www.aizuhomare.jp/(Japanese) |
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| Contact | Homare Sake Brewery Co., Ltd. (+81) 241-22-5151 |
| Best Season | All Year |
| Opening Hours | 9:00 AM - 4:30 PM (Guided tours start at 10:30 AM) Open 7 days a week (closed for the New Year holidays) |
| Parking | Over 50. Parking also available for full-sized buses. |
| Entrance Fee | Free |
| Related info | <b><u>About Sake Brewery Tours: </b></u> Non-Japanese language tours: Available Languages available for tours: English Guide: Only available on days when the brewery is operating Voice Guidance: Not available Foreign-language displays: Yes Please book in advance for group tours. |
| Access | 2706 Tokiwa-cho, Muramatsu, Matsuyama-Machi, Kitakata City, Fukushima Pref. View directions |
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| Getting there | By Car: 40 min from the Aizuwakamatsu I.C. exit (Ban-etsu Expressway) By Bus: Can be reached by bus from Kitakata Station (JR Ban-etsu West Line). 3 min walk from Sekinebetsu Bus Stop. By Taxi: 7 min from Kitakata Station |
Sakuratoge Pass was created in 2001 when 2,001 cherry trees were planted on the site of the former Sakuratoge Farm to celebrate the birth of Aiko, Princess Toshi of Japan. Sakura owners gather from throughout Japan to diligently care for the trees directly.
This shop uses Aizu-grown peanuts in their delicious confectionery sweets. There’s a sampling corner for you to try their creations. Our top recommendation is the peanut soft-serve ice cream!
Many storehouses have been built in Kitakata City over the years, with various architectural styles represented across the city. The Kyu Kai Honke Kurazashiki (Former Residence of the Kai Family) is among the storehouses that are often visited by tourists. The outer walls have been coated with black laquer. The interior has been constructed lavishly with precious wood, giving the building a dignified appearance.
Kuimaru Elementary School is a historic Japanese school that was built during the Showa era of Japan, making it over 80 years old! In the 1980s, a modern elementary school was built nearby, leaving this old school house abandoned. Fortunately, this building was preserved and converted into a museum. It happens to be one of only a handful of old fashioned schools left standing in Japan! Here you can explore the old school grounds including a large ginkgo tree that is over 100 years old. A long standing symbol of the school. In Autumn (early to mid-November) the leaves turn a beautiful golden yellow, and when they fall, the school yard is carpeted in these golden leaves. The school building has undergone some light renovations, but the charm of this old building has been beautifully preserved. Inside the building you can wander through the halls and explore the classrooms, you can sit at the little wooden desks, page through some old textbooks and imagine what it would have been like to be a student here around 80 years ago! Fun fact: The school building was once used as a filming location for the 2013 movie Hameln (ハーメルン). After you explore the school if you are feeling a bit hungry, there is a café next door called “Soba Café SCHOLA” that serves 100% buckwheat noodles (soba noodles) as well as other dishes created with 100% buckwheat (soba) flour. These dishes are naturally gluten-free and delicious.
Suehiro Sake Brewery was founded at the end of the Edo Period, in the mid 19th century. The Kaeigura (the building where the sake is brewed) has been designated as an important historical building by Aizu-Wakamatsu City. Here, visitors can take a guided tour of the sake-brewing process, as well as of old Japanese-style rooms which were built during the Meiji Period. The brewing process takes place from October to March every year. During this time, visitors can see the process and conditions inside the fermentation tanks. Visitors may try between six and ten different kinds of sake for free year-round. Suehiro sake and other Aizu products are available for sale on-site. On the left side after entering the gate stands a café called Kissa Ann. The architecture of Kissa Ann was remodelled from the Kaeigura's oldest storehouse. Here, you can enjoy coffee made with water prepared especially for making sake, and cake made using high-quality sake.
This ramen shop has the characteristically simple flavors of Kitakata Ramen with their curly noodles. The Shokudo Hasegawa is one of the oldest ramen shops in Kitakata City. They use an original plump curly noodle with a satisfactory broth with flavors including soy sauce, salt, miso, and spicy miso.
Wakaki (若喜商店) is a shop specializing in soy sauce brewing and a historical warehouse in Kitakata City. Both the shop and the warehouse buildings have been recognized for their unique architectural value, and were both designated Tangible Cultural Properties. The original brick warehouse was built in 1904, and was used both as a residence (second floor) and as a warehouse, as well as a place to entertain guests. An interesting feature of the building is its fusion of styles: from the outside it has a strikingly Western appearance with a brick facade, but the interior is built in Japanese-style with tatami floors. The wood used for the pillars and the main table was sourced from a very rare persimmon tree. The building uses a unique construction method to make it resistant to earthquakes.Founded in 1755, Wakaki brews both soy sauce and dashi sauce using traditional methods and locally sourced ingredients. You can get your hands on these unique artisanal products at the gift shop.The shop building, built in 1931, is also made from the same wood as the warehouse. From spring to autumn (usually from April to November), a gift store called “Showa Kan” inside the building complex sells rare vintage relics from Japan, like toys, collectable items and postcards. The shop is closed during winter.The shop also offers ‘akabeko’ painting experiences, in which you can paint your own akabeko (Fukushima’s lucky red cow) by reservation only (please contact the store directly for more information regarding this experience).Read more information about Kitakata’s kura warehouses here.
Tsurugajo Kaikan is a shopping complex next to Tsurugajo Castle. Here you can try local cuisine, from Wappa Meshi and Sauce Katsudon, to soba noodles and Kitakata Ramen. The French restaurant "Racines" is also on the premises, so that both Japanese and western-style cuisines can be enjoyed in one location. The restaurants have seating for approximately 1,000 guests. The first floor contains a tax-free shop that sells local Aizu goods and souvenirs, from ready-to-cook Kitakata Ramen, soba noodles, Japanese pickles, and sweet treats, to traditional crafts like Akabeko lucky red cow. You can even try painting your own Akabeko cow (a traditional folk toy which is said to bring luck), and take it home as a souvenir of your trip. Painting an Akabeko takes about 30 minutes, and a reservation is required for groups. The parking area accommodates full-size buses as well as personal vehicles.