Yamatogawa Sake Brewery

Yamatogawa Sake Brewery

Close to Kitakata station is Yamatogawa Brewery. This brewery was built in 1790 in the Edo Era, and has been producing sake ever since. The famous sake cultivated at this brewery is made using the clear, mountain water from Mt Iide.

Another important component of Yamatogawa Brewery’s sake is the use of high-quality, carefully cultivated rice. This rice is grown in Yamatogawa Brewery’s own rice fields, and from the fields of selected local farming families. Next door to the brewery is the Northern Museum – where old earthen storehouses built during the Edo Era have been opened up to the public. Here you can learn about how the sake-making process has changed since the Edo period. Tours and sake tasting available for free.

Venue Details

Venue Details
Websitehttp://www.yauemon.co.jp/
Contact

Yamatogawa Brewery

(+81) 241-22-2233

Best SeasonAll Year
Opening Hours

9:00 AM - 4:30 PM

Entrance FeeFree
Access Details
Access4761 Teramachi, Kitakata City, Fukushima Pref. 966-0861
View directions
Getting there

By Car: 30 min from the Aizuwakamatsu I.C. exit off the Ban-etsu Expressway

By Train: 15 min walk (or 5 min taxi ride) from Kitakata Station (JR Ban-etsu West Line)

Related trips

  1. Culture

    Cherry Blossoms and Hot Spring Relaxation

    Get the full springtime cherry-blossom viewing experience on this two-day adventure through Fukushima. You'll hit all the major sites of the area and then even relax in a luxurious onsen! Your trip begins at Kitakata Station; from there you will walk to the start of the Nicchu Line walking path. This spot is famous for its over 1,000 cherry trees stretching along both sides of the 3 km-long road and park. Nicchu Line makes for a magical vista with cherry petals falling like fresh snow against a backdrop of springtime colors and fresh air. From there, travel on to Kyu Kai Honke Zurashiki to see the early 20th-century kura-style residences. Admire the architecture and quality lacquer work on the building. Finish the day with a sake brewery museum tour at Yamatogawa Brewery. No springtime cherry blossom viewing party in Japan is complete without the famous Japanese alcohol. Finish your two-day trip at the fantastic Higashiyama Onsen town where you can relax at any number of hotels or ryokan-style inns. It’s a truly Japanese spring experience.  

    Cherry Blossoms and Hot Spring Relaxation

Nearby

The World Glassware Hall
History & Culture

Oyaku-en Garden

Oyaku-en was used approximately 600 years ago as a villa for the then lord of the Aizu Domain. Subsequently, in the mid-17th century, the lord of the Aizu Domain started growing medicinal herbs within the grounds which he developed to protect the citizenry from epidemics. This lead to the garden gaining the name "Oyaku-en", which literally means "medicinal garden."The traditional garden has been preserved as it was long ago, and Oyaku-en has now been designated as an important national asset. The buildings within the grounds were used by the lord as a place of relaxation and for entertainment. Accordingly, Oyaku-en still contains buildings devoted to Japanese tea.Many visitors choose to drink green tea, served by the staff, on the benches by the pavilion, looking out over the still waters and the flocks of ducks that make their home here.Oyaku-en is also well-known as a popular autumn colour spot, with several trees turning a vibrant yellow in mid-November. The garden is a short distance from Tsurugajo Castle, making for an excellent combination for visitors wanting to learn more about Aizu's rich samurai history. The two sites also happen to be the grounds for one of the Aizu region's best winter sights, the Aizu Painted Candle Festival.
The World Glassware Hall
Gourmet & Shopping

Ishiharaya Restaurant

A lovely restaurant where you can savor the flavors of handmade soba and coffee. This restaurant is commited to serving delicious, seasonal food. In summer, the noodles are made thinner. In winter, they’re made a bit thicker. You’ll be able to relish the stone-ground, handmade noodles. Their most popular topping for soba is their large umeboshi (sour pickled plums) from the Kishu Domain, which can be enjoyed as part of Ishiharaya's Grated Plum Soba dish.
The World Glassware Hall
History & Culture

Enzoji Temple

A symbolic temple of Aizu, Enzoji was built about 1,200 years ago in 807.Fukuman Kokuzo Enzoji Temple (Enzoji Temple for short) was built by Tokuichi Daishi, a noted priest from the Aizu region. The main hall of the temple rises high above a huge crag. From here, the Tadami River can be viewed flowing magnificently through the town.You can also see the various views of each season, with cherry blossoms in spring, mist over the river in summer, red maples in autumn, and snow in winter.The temple has many highlights, such as a treasure house and monuments in memory of poets, inscribed with their poems and haiku.The temple is dedicated to Fukuman Kokuzo Bosatsu (the Bodhisattva of wisdom). There are many legends associated with the temple. For example, one legend tells of how when Kobo Daishi threw wood shavings from the statue of Kokuzo Bosatsu into the Tadami River, they immediately turned into countless Japanese dace fish.Another story is about how a red cow helped with the difficult construction of the temple - a story that led to the widespread acceptance of the "akabeko" red cow as an important symbol of Fukushima.One more story is that of Nanokado Hadaka Mairi ("Naked Man Festival" at Nanukado Temple). The legends are many and varied.
Discover Aizu Area

You might also like

Suehiro Sake Brewery Kaeigura
Gourmet & Shopping

Suehiro Sake Brewery Kaeigura

Suehiro Sake Brewery was founded at the end of the Edo Period, in the mid 19th century. The Kaeigura (the building where the sake is brewed) has been designated as an important historical building by Aizu-Wakamatsu City. Here, visitors can take a guided tour of the sake-brewing process, as well as of old Japanese-style rooms which were built during the Meiji Period. The brewing process takes place from October to March every year. During this time, visitors can see the process and conditions inside the fermentation tanks. Visitors may try between six and ten different kinds of sake for free year-round. Suehiro sake and other Aizu products are available for sale on-site. On the left side after entering the gate stands a café called Kissa Ann. The architecture of Kissa Ann was remodelled from the Kaeigura's oldest storehouse. Here, you can enjoy coffee made with water prepared especially for making sake, and cake made using high-quality sake.
Fruit Land Kita-Aizu
Gourmet & Shopping

Fruit Land Kita-Aizu

Fruit Land Kita-Aizu is the name of the JA Aizu West Agriculture Center. Fruit Land Kita-Aizu serves as a local hub giving information on a number of nearby orchards in Kita-Aizu Town, Aizu-Wakamatsu City. The orchards that make up Fruit Land Kita-Aizu provide visitors with delicious fruit-picking experiences, which can be tried throughout the year. Please enjoy the delicious fruit that Aizu has to offer, and take in the beauty of its nature at the same time.
View All
Top