Fujita River Cherry Blossoms

Fujita River Cherry Blossoms

Somei Yoshino cherry blossom trees bloom along both sides of the Fujita River for three kilometers, centering around Horinouchi Bridge near Kikuta Station. 

The long stretch of leafy foliage features several banks suitable for picnics under the cherry blossoms, which bloom typically in mid-April. (For reference: though blooming periods can change year-to-year, the 2025 blossoms were at full bloom around 15th April.)

The riverside is served by nearby Kikuta Station on the Ban-Etsu Line, or there are large car parks near the river walk.

Venue Details

Venue Details
Websitehttps://www.kanko-koriyama.gr.jp/tourism/detail5-1-426.html(Automated translation available)
Contact

Koriyama City Tourism Association

(+81) 24‐924-2621

Best Season
  • Spring
ParkingAvailable
Entrance FeeFree
Related infoBest viewing period: Mid-April
Access Details
AccessShimokawara, Horinouchi, Kikuta-machi, Koriyama City, Fukushima Pref.
View directions
Getting there

By Car: 15 min from Koriyama I.C. exit off the Tohoku Expressway.

By Train: 3 min on foot from Kikuta Station on the JR Ban-etsu West Line.

Nearby

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History & Culture

Kasumigajo Castle Park (Nihonmatsu Castle)

Nihonmatsu Castle was built in 1643 by Mitsushige Niwa, the first feudal lord of the Nihonmatsu Domain. This domain had command over a territory producing 100,000 koku of rice (one koku being the amount of rice needed to feed one man for a year) and Nihonmatsu Castle was one of the strategic points used by the Tokugawa Shogunate forces. The castle fell in Boshin War after a fierce battle, precipitating the tragedy of the Nihonmatsu Youth Corps.Today, the castle ruins have been turned into a prefectural natural park, with the stone walls being the only structures remaining from the old days. The seasonal beauty of the landscape with the restored castle and the surrounding natural environment is a soothing experience for visitors, particularly in the spring when the 1,700 cherry trees in the park are in full bloom, making it seem as if the castle is surrounded by haze of blossoms. This is why Nihonmatsu Castle is also referred to as "Kasumigajo" (meaning "castle in the mist").In autumn, the park is crowded with visitors to Japan's largest chrysanthemum doll festival.

The World Glassware Hall
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Takayu Onsen

This famous hot spring area is located at an altitude of approximately 750 meters, which is why it’s called 'taka-yu' ('taka' means 'high-up' and 'yu' means 'hot spring'). Located on the slopes of the Azuma mountain range, Takayu Onsen area was once known as “Shinobu Takayu” and, together with Zao Takayu and Shirabu Takayu, prospered as one of three Takayu in what was once known as the northern Ou region. The waters of Takayu Onsen are a bluish milky color and are thought to have healing properties. Most of the resort facilities of the area neither add water nor adjust the temperature in order to maintain the natural allure of the hot spring waters. After bathing in the waters of this spring, your skin becomes almost slippery from the high acidic and hydrogen sulfide makeup. In the Takayu Onsen area, there are 10 natural hot spring sources, with names such as 'Takinoyu', 'Netsuyu', and 'Senkinoyu'. These sources are named after old public baths. In the olden days, bathtubs were built right next to or directly above the hot spring source. Today, the bathing facilities still receive their water flowing directly from the same source. Nowadays, Takayu Onsen consists of about a dozen ryokan (traditional Japanese inns), all offering their unique charm to travelers. You’ll be pleased to note that many of the ryokan open their hot spring baths to non-staying guests for a small fee. The most famous hot spring facility in Takayu Onsen is Tamagoyu, a wooden bathhouse with a traditional feel. There’s even a foot bath in the center of the town open to the public. If public bathing isn’t something you feel comfortable with, many of the onsen facilities in the area also offer private onsen rooms with a rotenburo (open-air bath) available for your own use. It is a relaxing experience unlike any other to soak in the hot waters and feel your worries melt away.

The World Glassware Hall
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Niida Honke Sake Brewery

Located in the sleepy village of Tamura-machi, and surrounded by sprawling rice fields is the Niida-Honke brewery. Since its founding in 1711, Niida Honke has seen eighteen generations of head brewers, each bringing their own personality and subtle changes to the company and its sake. The current head brewer is Yasuhiko Niida, an incredibly nice person with an awe inspiring passion for making Sake.Under Mr. Niida’s supervision, Niida Honke has seen many changes. In 2011 the brewery celebrated its 300th anniversary and the achievement of using 100% natural rice in its brewing process. Unfortunately, this was the same year as the Great East Japan Earthquake and the following nuclear disaster. Despite the difficulties, Niida Honke worked hard to return the health of the rice fields.After the fields were cleaned and returned to their healthy status, a decision was made to move the company into a more sustainable and natural direction with the goal of creating its sake with 100% natural and organic ingredients. They currently grow much of the rice used to create their sake in the fields that surround the brewery. Working with local farmers to create healthy, high quality rice that is grown without the use of pesticides or harmful chemicals.In the future Niida Honke aims to brew all of its sake in natural wooden tanks, switch entirely to solar power, and grow 100% of its own rice. For each bottle that you buy, Niida Honke takes one step closer to these goals.Read more about the sake brewing process at Niida Honke!

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