Established over 110 years ago, the main store of Yamanaka Senbei serves up handcooked senbei rice crackers. Just like in times of old, they use a traditional brick oven to cook their crackers over a charcoal fire. This experience is highly recommended for foodies and tourists alike, as you’ll be able to enjoy senbei fresh from the charcoal oven! (Reservations are advised for the senbei-making experience)
| Website | http://www.yamanaka-senbei.com/shop.html(Japanese) |
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| Contact | Yamanaka Senbei Main Store |
| Best Season | All Year |
| Opening Hours | 10:00 AM - 4:30 PM (Senbei experience run from 10:30 AM to 4:00 PM) Open throughout the year |
| Parking | Available (Space for 5 cars) |
| Entrance Fee | 600 yen per person (for 3 senbei crackers) |
| Related info | This experience takes around 15 minutes. |
| Access | Kita-machi 407-1, Sekishiba-machi Kamitakahitai, Kitakata City, Fukushima Pref. 966-0015 View directions |
|---|---|
| Getting there | By Car: 16 min from Aizuwakamatsu I.C. exit off the Ban-etsu Expressway By Train: 17 min walk (8 min taxi ride) from Kitakata Station (JR Ban-etsu West Line) |
This hall exhibits both opposing factions of the Boshin War, with a focus on documents related to the Byakkotai, which lost the war, as well as many documents of the Seigun (Western Army) and Shinsengumi.
The World Glassware Hall is located at the foot of Mt. Bandai, by the side of Lake Inawashiro.About 25,000 handmade glassware items, imported directly from countries all over the world, are exhibited and sold at the World Glassware Hall. You can even try your hand at glass etching, or glass blowing.Next to the Glassware Hall is a local beer brewery and a sweets shop. Local Inawashiro beer has received the gold prize in an international beer competition, and can be purchased on site. In the sweets shop, you can try a line up of famous local delicacies.
Over the course of the year, Kaneyama Fureai Hiroba Viewpoint greets visitors with views of atmospheric fog rising above the Tadami River, mountains frosted with snow or painted with autumn leaves, all surrounding the Oshi Shuraku district of traditional houses.
The gravesite was constructed in 1657 when Masayori, the heir of the first Aizu lord Hoshina Masayuki, passed away. Tombs for the second lord Masatsune through the ninth lord Takamori, as well as their wives and children, stand side by side. A Buddhist funeral was conducted for the second lord, but the Shinto style was used for all the other lords. This gravesite is one of Japan’s top daimyo family graves, and is known for its history and scale. The Grave of the Matsudaira Family has also been nationally recognized as an Important Historic Site.
A roadside station standing along National Route 252. Here you can buy fresh, seasonal local produce, local crafts goods, and other specialty products. You can also eat oyako-don chicken and eggs over rice made with Aizu jidori chicken. Visitors pass through this roadside station in order to visit the famous No. 1 Tadami River Bridge Viewpoint.
The tradition of weaving ‘karamushi' (plant fiber from nettles, known as 'Ramie") has been handed down in Showa Village for generations. Learn more about this tradition at this facility, which house a shop selling locally-produced goods, and an area where you can try ramie weaving for yourself.
This ramen shop has the characteristically simple flavors of Kitakata Ramen with their curly noodles. The Shokudo Hasegawa is one of the oldest ramen shops in Kitakata City. They use an original plump curly noodle with a satisfactory broth with flavors including soy sauce, salt, miso, and spicy miso.
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