Established over 110 years ago, the main store of Yamanaka Senbei serves up handcooked senbei rice crackers. Just like in times of old, they use a traditional brick oven to cook their crackers over a charcoal fire. This experience is highly recommended for foodies and tourists alike, as you’ll be able to enjoy senbei fresh from the charcoal oven! (Reservations are advised for the senbei-making experience)
| Website | http://www.yamanaka-senbei.com/shop.html(Japanese) |
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| Contact | Yamanaka Senbei Main Store |
| Best Season | All Year |
| Opening Hours | 10:00 AM - 4:30 PM (Senbei experience run from 10:30 AM to 4:00 PM) Open throughout the year |
| Parking | Available (Space for 5 cars) |
| Entrance Fee | 600 yen per person (for 3 senbei crackers) |
| Related info | This experience takes around 15 minutes. |
| Access | Kita-machi 407-1, Sekishiba-machi Kamitakahitai, Kitakata City, Fukushima Pref. 966-0015 View directions |
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| Getting there | By Car: 16 min from Aizuwakamatsu I.C. exit off the Ban-etsu Expressway By Train: 17 min walk (8 min taxi ride) from Kitakata Station (JR Ban-etsu West Line) |
Himesayuri, a kind of lily, blooms at Takashimizu Natural Park from mid-June to early July. This park is located on a mountain, at an elevation of 850 m. One million Himesayuri flowers grow wild across approximately 7 hectares of land. It's said that Takashimizu Natural Park is the largest Himesayuri flower park in Japan.
A lovely restaurant where you can savor the flavors of handmade soba and coffee. This restaurant is commited to serving delicious, seasonal food. In summer, the noodles are made thinner. In winter, they’re made a bit thicker. You’ll be able to relish the stone-ground, handmade noodles. Their most popular topping for soba is their large umeboshi (sour pickled plums) from the Kishu Domain, which can be enjoyed as part of Ishiharaya's Grated Plum Soba dish.
Enichi-ji Temple was built at the beginning of the Heian period, Enichi-ji Temple is known as the oldest temple in Tohoku with original foundation stones still on display. There are countless fascinating temples and shrines scattered around the Enichi-ji Temple complex, so make sure to reserve time for exploring the surrounding area. Also, light-up events are held several times a year in which the temple is bathed in light during the evenings.
A tranquil onsen town located between Mt. Bandai & the west side of the Adatara mountains. Nakanosawa Onsen shares its onsen source with nearby Numajiri Onsen town. The volume of onsen water that springs up at Nakanosawa Onsen is absolutely huge, even compared to other onsen in Japan.
Visitors can taste and purchase sake made at Aizu Homare, one of Tohoku's most popular sake breweries. After learning about how sake is made on a brewery tour, visitors can discover their new favorite drink by sampling over 10 kinds of fresh refined sake, liqueur, and shochu. The brewery grounds also contain a vast Japanese garden, which can be explored by visitors. A video of the sake-making process is available to watch on request.
Among the simple color palette of Ouchi-juku, Honke Kanouya will draw your eyes with their brightly-colored collection of goods. Lining the store front is a wide assortment of items like vegetable-shaped beanbags to ornaments to decorations to fabric accessories. All these crafts are handmade. The eye-catching goods make great souvenirs for family and friends alike! Recommended items include the Aizu-made fabric accessories and selected seasonal vegetables beanbags.
Suehiro Sake Brewery was founded at the end of the Edo Period, in the mid 19th century. The Kaeigura (the building where the sake is brewed) has been designated as an important historical building by Aizu-Wakamatsu City. Here, visitors can take a guided tour of the sake-brewing process, as well as of old Japanese-style rooms which were built during the Meiji Period. The brewing process takes place from October to March every year. During this time, visitors can see the process and conditions inside the fermentation tanks. Visitors may try between six and ten different kinds of sake for free year-round. Suehiro sake and other Aizu products are available for sale on-site. On the left side after entering the gate stands a café called Kissa Ann. The architecture of Kissa Ann was remodelled from the Kaeigura's oldest storehouse. Here, you can enjoy coffee made with water prepared especially for making sake, and cake made using high-quality sake.
Although Fukushima is most famous for its sake distilleries, the Inawashiro Original Beer Brewery has a growing reputation among expats for its rich taste. The large beer hall here is well-located in central Inawashiro, close to the lake, allowing travellers a chance to sample the beer and German sausages. Views of Mt. Bandai from the second-floor restaurant hall are spectacular and unobstructed, making this an excellent stopping place on a longer journey.The beer at Inawashiro is made using the famously pure mountain spring waters of Mt. Bandai, combined with German wheat and hops for a unique taste you won't find anywhere else in Japan. A 5-drink sample set is available for new guests to try the range of the brewery's most popular five beers.There's also a shop downstairs selling Fukushima specialties and beers from the brewery, as well as souvenir stand where you can buy ice cream (including a beer-flavoured one!)The brewery shares parking with the World Glassware Hall, where visitors can try their hand at glass-blowing and etching. The Hideyo Noguchi Memorial Hall is also a short walk away.