Noji Onsen

Noji Onsen

Noji Onsen is a beautifully scenic onsen resort in Adatara mountains. It is especially breathtaking when the outdoor baths, and their cloudy white waters, are surrounded by stunning snowy landscapes in winter.

Venue Details

Venue Details
Websitehttps://www.tcy.jp/en/
Contact

Tsuchiyu Onsen Tourism Association

(+81) 24-595-2217

Best SeasonAll Year
Access Details
AccessNoji 1, Tsuchiyu Onsen-machi, Fukushima City, Fukushima Pref. 960-2157
View directions
Getting there

By Car: 40 min from Fukushima-nishi I.C exit off the Tohoku Expressway

By Train: 50 min by free shuttle bus departing from JR Fukushima Station. (This bus must be reserved in advance, and is only available to overnight guests)

Nearby

The World Glassware Hall
Gourmet & Shopping

Kura Café Sen no Hana

The Kura Café Sen no Hana is located on the grounds on Kunitaya Miso Factory in a remodeled kura (storehouse). Try the local flavors of Fukushima cuisine with their lovely lunch items featuring locally Nihonmatsu-produced miso and soy sauce. There are also many other menu items to appreciate, such as amazake, Mongolian-style tea, and coffee. The inside of the shop is also calming and decorated with local pressed flowers.Open from 11:00 a.m. to 6:00 p.m. (with a break from 2:00 to 3:00 p.m.), the Kura Café Sen no Hana is sure to give your taste buds a treat. Their fair prices and delicious cuisine make them popular with locals and visitors alike.The amazake, a nonalcoholic drink made from koji, or fermentation starter, is popular with guests. As for food, the zaku zaku soup is a traditional soup of chunky cubed vegetables which is eaten on special occasions like festivals and ceremonies, it is a famous Nihonmatsu specialty. But if you’re wanting to go for dinner, make sure you’re there before the last order at 5:30 p.m. (4:30 p.m. on Sundays). Next door to the Kura Cafe Sen no Hana, guests can also visit the Kunitaya Miso Factory. The redwood lattice of the exterior is especially attractive. In addition to the tours, the Factory also sells miso, soy sauce, and koji, which is used to make Fukushima’s famous 'sagohachi' pickles.All the products for sale are made at the Kunitaya Miso Factory and use pure water from Mt. Adatara and locally grown ingredients. It’s a great way to get the fresh flavors of Fukushima Prefecture. There are also seasonal products available, so be sure to have a look!
The World Glassware Hall
History & Culture

Ryusenji Temple

Ryusenji Temple is the perfect place to refresh the mind and body during your trip to Fukushima Prefecture. Originally built in 1320, the temple underwent many name changes until being called Ryusenji. The beautiful main hall has not changed for about 300 years after being reconstructed due to a fire in 1758. Nowadays, the temple offers many interesting events and vistas to visitors.There are many sights to experience at Ryusenji. Inside the main hall of the temple, you can see a cloth bag containing the temple’s treasures and a palanquin-shaped box hanging from the ceiling. This important Cultural Property also contains many wooden statues and make for an impressive time amongst history.If you would like a more personal experience at Ryusenji Temple, why not try the Zazen meditation experience offered by the temple’s monks? Zazen is a short zen meditation experience and is offered at Ryusenji Temple on the first Sunday of every month, as well as the first and third Wednesdays of every month. Sit in silence and stillness for 20 minutes while you empty yourself of worldly thoughts and desires.It’s best to contact ahead of time to make reservations if you’d like to experience their Zazen, temple yoga, or calligraphy. The nature surrounding Ryusenji Temple and the calming halls of the temple will welcome you and give you peace of mind and spirit. So shed the busy angst of your life and let Ryusenji Temple offer you a serene experience.
The World Glassware Hall
Nature & Scenery

Mt. Azuma-Kofuji

There is a special bus running from Fukushima Station to the Jododaira plateau while the mountain is open. Please visit the Jododaira Sky Access page for more details.Every year in spring, as the snow melts away, it leaves behind the shape of a giant white rabbit on the side of Mt. Azuma-Kofuji. This is called the “seeding rabbit”, and it signals to the people of Fukushima that the farming season has come.From April to November each year, you can experience the beauty of the awe-inspiring natural landscape of Mt. Azuma-Kofuji.Mt. Azuma-Kofuji is an active volcano with an appealing symmetry to it and a soft conical shape; because of these classic features, it was named Kofuji ('little Fuji'), after the iconic Japanese mountain.Thanks to its volcanic ground, the area has given birth to many nearby onsen areas perfect for relaxing, such as Tsuchiyu Onsen and Takayu Onsen.Mt. Azuma-Kofuji is a great destination for those who decide to drive through the area as the Bandai-Azuma Skyline happens to pass just below the crater of Mt. Azuma-Kofuji. Along the roadway is the Jododaira Visitor Center, which offers visitors a place to park, rest up, get a snack, and maybe even buy souvenirs. It is the perfect spot to take a break and explore one of the many short hiking routes to stretch out your muscles after a long car ride. From there, it is just a short hike up to the crater, and there are plenty of other great trails. Circle the crater of Mt. Azuma-Kofuji on a relaxed 40-minute walk and—if you are lucky—enjoy gorgeous views of Fukushima City, Mt. Bandai, and the Urabandai area. But do watch your step as the ground can be uneven and even slippery on grey days. The mountain is open from spring to autumn every year.
The World Glassware Hall
Gourmet & Shopping

Kunitaya Miso Factory

The Kunitaya Miso Factory is a small shop that was founded in 1777 to produce miso paste for the local community. Miso is one of the most (if not the most) popular flavor for foods in Japan. Many people drink miso flavored soup at least once a day and it isn’t uncommon to find miso soup present in every meal of the day. Before grocery stores and convenience stores were as widespread as they are today, people would go to their neighborhood miso shops to source this kitchen staple Today, many of these small shops have disappeared, however at Kunitaya Miso Factory, the owners want to preserve their small business and the unique culture of small batch local miso makers.The small scale operation allows for more freedom and diversity in flavors. At the café next door, “Kura Café,” you can try different variations and flavors of the miso that they produce at the Kunitaya Miso Factory.The brewery is housed in an old fashioned Japanese ware-house style building with a red lattice front. Years ago, during festivals, the red lattice front was removed to make the building more open to the street and the public. If you are interested in getting a more in depth experience, consider joining a tour of the brewery! Contact us if you are interested.
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