Tsurugajo Kaikan is a shopping complex next to Tsurugajo Castle.
Here you can try local cuisine, from Wappa Meshi and Sauce Katsudon, to soba noodles and Kitakata Ramen.
The French restaurant "Racines" is also on the premises, so that both Japanese and western-style cuisines can be enjoyed in one location. The restaurants have seating for approximately 1,000 guests.
The first floor contains a tax-free shop that sells local Aizu goods and souvenirs, from ready-to-cook Kitakata Ramen, soba noodles, Japanese pickles, and sweet treats, to traditional crafts like Akabeko lucky red cow.
You can even try painting your own Akabeko cow (a traditional folk toy which is said to bring luck), and take it home as a souvenir of your trip. Painting an Akabeko takes about 30 minutes, and a reservation is required for groups.
The parking area accommodates full-size buses as well as personal vehicles.
| Website | http://tsurukan.com/(Japanese) |
|---|---|
| Contact | Tsurugajo Kaikan (+81) 242-28-2288 turugajoukaikan@aizu-edoya.co.jp |
| Best Season | All Year |
| Opening Hours | 9:00 AM - 5:00 PM (In Winter, Tsurugajo Kaikan closes at 4:00 PM) Open daily year-round Open daily year-round |
| Parking | Parking is available for up to 200 cars and 50 full-size buses (free for restaurant and store customers). |
| Access | 4-47 Oite-machi, Aizu-Wakamatsu City, Fukushima Pref. 965-0873 View directions |
|---|---|
| Getting there | By Car: 15 min drive from the Aizuwakamatsu I.C. exit off the Ban-etsu Expressway By Bus: Easily accessible from Aizu-Wakamatsu Station (JR Ban-etsu West Line) via the sightseeing loop bus. The bus takes around 15 min. The nearest stops on the "Haikara-san" loop bus route are Tsurugajo Kita-guchi (鶴ヶ城北口) and San-no-Maru (三ノ丸) . |
The gravesite was constructed in 1657 when Masayori, the heir of the first Aizu lord Hoshina Masayuki, passed away. Tombs for the second lord Masatsune through the ninth lord Takamori, as well as their wives and children, stand side by side. A Buddhist funeral was conducted for the second lord, but the Shinto style was used for all the other lords. This gravesite is one of Japan’s top daimyo family graves, and is known for its history and scale. The Grave of the Matsudaira Family has also been nationally recognized as an Important Historic Site.
This shop uses Aizu-grown peanuts in their delicious confectionery sweets. There’s a sampling corner for you to try their creations. Our top recommendation is the peanut soft-serve ice cream!
Yunokami Onsen Station is one of only 2 train stations with a thatched roof in Japan. The station is known for its great location as a cherry blossom viewing spot with a unique atmosphere. There is an irori (sunken fireplace) where tourists can warm themselves up in winter, and a foot bath sourced from natural hot spring water just next to the station. Yunokami Onsen town is a popular place to stay the night for those visiting destinations such as Ouchi-juku and To-no-hetsuri are located in the same area.
Established in 1993, Kitakata Kura no Sato is a base for passing down the cultural tradition of building kura (traditional warehouses) and magariya (L-shaped houses), which are valuable parts of the lifestyle heritage of the Kitakata area. Ten traditional-style buildings stand within this 4,500 square-meter area. These include a mise-gura (a kura used as a shop), a miso-gura (kura for preserving miso paste), a kokumotsu-gura (a kura for storing grain), and a kura-zashiki (a kura used as a residence), as well as the residences of local officials (Go-gashira and Kimoiri) constructed around a courtyard. The landscape with its old warehouses and residences induces a sense of nostalgia in the minds of Japanese people. Each of the warehouses also serves as an exhibition space for various resources on different themes: stencils for Aizu dyeing; a photo gallery exhibiting the works of Minoru Kaneda, who introduced Kitakata to outsiders as the town of kura; Iwako Uryu, a social worker during the Meiji Period; Monzo Hasunuma, the leader of a youth movement group called Shuyodan; and the Kitakata Incident, which took place in the midst of the democratic movement during the Meiji Period. Visitors can also acquire background knowledge here before going on a tour to see the many kura that are dotted around the city of Kitakata.
A roadside station standing along National Route 252. Here you can buy fresh, seasonal local produce, local crafts goods, and other specialty products. You can also eat oyako-don chicken and eggs over rice made with Aizu jidori chicken. Visitors pass through this roadside station in order to visit the famous No. 1 Tadami River Bridge Viewpoint.
The tradition of weaving ‘karamushi' (plant fiber from nettles, known as 'Ramie") has been handed down in Showa Village for generations. Learn more about this tradition at this facility, which house a shop selling locally-produced goods, and an area where you can try ramie weaving for yourself.
Among the simple color palette of Ouchi-juku, Honke Kanouya will draw your eyes with their brightly-colored collection of goods. Lining the store front is a wide assortment of items like vegetable-shaped beanbags to ornaments to decorations to fabric accessories. All these crafts are handmade. The eye-catching goods make great souvenirs for family and friends alike! Recommended items include the Aizu-made fabric accessories and selected seasonal vegetables beanbags.
