Fruit Land Kita-Aizu is the name of the JA Aizu West Agriculture Center. Fruit Land Kita-Aizu serves as a local hub giving information on a number of nearby orchards in Kita-Aizu Town, Aizu-Wakamatsu City. The orchards that make up Fruit Land Kita-Aizu provide visitors with delicious fruit-picking experiences, which can be tried throughout the year. Please enjoy the delicious fruit that Aizu has to offer, and take in the beauty of its nature at the same time.
| Website | https://aizuwakamatsu.mylocal.jp/en_US/trip/spot-list/-/spotdetail/spotinfo/1000000081/3999496 |
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| Contact | JA Aizu West Agriculture Center (Fruit Land Kita-Aizu), Agriculture Sales Section (+81) 242-58-3646 |
| Best Season | All Year |
| Opening Hours | 9:00 am - 4:00 pm (May change depending on season)<br> No fixed holidays (Please call in advance to check) |
| Parking | Available |
| Related info | <b>Seasonal Fruit Information:</b> Strawberry Picking: Mid Jan. - Mid- May Cherry Picking: Early Jun. - Early Jul. All-You-Can-Eat Melon: Early Jul. - Mid-Aug. Half-size Melon Eating: Early Jul. - Early Aug. Blueberry Picking: Early Jul. - Mid-Aug. Peach Picking: Early Aug. - Late Aug. Grape Picking: Late Aug. - Late Oct. Nashi Pear Picking: Early Sep. - Mid-Oct. Apple Picking: Early Sep. - Mid-Nov. |
| Access | Miyahigashi 534-1, Shimoarai, Kita-Aizu Town, Aizu-Wakamatsu City, Fukushima Pref. 965-0111 View directions |
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| Getting there | By Car: 20 min from the Aizuwakamatsu I.C. exit off the Ban-etsu Expressway |
A hot spring region in the Urabandai area where you can intimately feel the changing of the four seasons. There are many outdoor baths and onsens with spectacular views, allowing you to wash away the fatigue of daily life and be healed amidst abundant nature. From the outdoor bath at the Grandeco Resort, you can enjoy a garden of verdant green in the summer, and a pristine landscape of snow in the winter, along with a clear, star-filled night sky.
Tsurugajo Castle is the crown jewel of the Aizu region, bringing visitors from all over the world to see its incredible scenery, which changes drastically every season.Despite several reconstructions to the main castle over the years, the surrounding park's stone walls remain in their original state. In 2010, for the first time since it was refurbished in 1965, the castle underwent a cosmetic restoration. Following completion in 2011, the same red-tile roofs seen by the Byakkotai (during the Boshin War and finals days of the Tokugawa shogunate) are now displayed for all to see.This castle is one of the final strongholds of samurai that remained loyal to the shogunate and today stands as a symbol of courage and faithfulness.Within the castle tower's museum, the swords and armor of the castle’s successive lords are on display. Visitors can watch a CG-enhanced theatrical video reflecting on the great history of Aizu.In addition to the historical atmosphere surrounding Tsurugajo, visitors can sense the changes that have occurred throughout history, thanks to the engaging and informative museum within the castle walls. It’s fun to gaze across Aizu from the fifth floor, like a feudal lord admiring his domain—the viewing platform up here provides panoramic views taking in Mt. Bandai and Mt. Iimoriyama.The castle is also a must-see in the springtime when approximately 1,000 cherry trees offer a magnificent display within the castle's grounds.When you’re in the mood for a rest, visit the Rinkaku Tea Rooms for some freshly-prepared matcha green tea. This tea house on the grounds of Tsurugajo was vital in the spread of this traditional art—and had it been destroyed during the Meiji Restoration, tea ceremony as it is known in Japan might have vanished.
The Urabandai highlands of northern Fukushima Prefecture, are situated at an altitude of 800 meters and surrounded by Mt. Bandai, Mt. Adatara, and Mt. Azuma. The highlands were created by Mt. Bandai erupting in 1888. Urabandai is part of Bandai Asahi National Park and offers a variety of seasonal attractions. Cool weather in summer and deep snow in winter make Urabandai a perfect place for both indoor and outdoor enjoyment. About 300 lakes and ponds, including the Goshiki-numa Ponds and Lake Hibara, are scattered across Urabandai. The harmonious beauty of nature created by the abundant woodlands and lakes will certainly touch the hearts of all visitors.
Standing 95 feet tall and nearly 100 feet wide, the Great Gingko Tree of Akai looms above a small neighbourhood to the west of the great lake at Inawashiro. At over 650 years old, this is one of Japan's oldest gingko trees and an iconic symbol of the area for many local people.In particular, the tree is most impressive in autumn, when its changing leaves become a vibrant yellow that can be seen for miles around.The best time to see the great tree is early to mid-November, which is also when the tree is illuminated in the evening. Although there is no official car park, there is plenty of open space in which to park.
Human Hub is a hip, two-floored shop in the east of Aizu-Wakamatsu, in the same region as common sightseeing spots like Tsurugajo Castle and Oyakuen Garden. The first floor features a baked good section and a cafe space serving hand-drip coffee, while the second floor is home to a coworking space, large-format print lab and a woodworking workshop for local craftsmen.Matching this eclectic mix of disciplines, the first floor shop sells a wide variety of independently-sourced goods, from household items like cushions or fabrics, local produce like oils, teas and jams, outdoor and garden products, and a clothes section.
Wakaki (若喜商店) is a shop specializing in soy sauce brewing and a historical warehouse in Kitakata City. Both the shop and the warehouse buildings have been recognized for their unique architectural value, and were both designated Tangible Cultural Properties. The original brick warehouse was built in 1904, and was used both as a residence (second floor) and as a warehouse, as well as a place to entertain guests. An interesting feature of the building is its fusion of styles: from the outside it has a strikingly Western appearance with a brick facade, but the interior is built in Japanese-style with tatami floors. The wood used for the pillars and the main table was sourced from a very rare persimmon tree. The building uses a unique construction method to make it resistant to earthquakes.Founded in 1755, Wakaki brews both soy sauce and dashi sauce using traditional methods and locally sourced ingredients. You can get your hands on these unique artisanal products at the gift shop.The shop building, built in 1931, is also made from the same wood as the warehouse. From spring to autumn (usually from April to November), a gift store called “Showa Kan” inside the building complex sells rare vintage relics from Japan, like toys, collectable items and postcards. The shop is closed during winter.The shop also offers ‘akabeko’ painting experiences, in which you can paint your own akabeko (Fukushima’s lucky red cow) by reservation only (please contact the store directly for more information regarding this experience).Read more information about Kitakata’s kura warehouses here.
A roadside station standing along National Route 252. Here you can buy fresh, seasonal local produce, local crafts goods, and other specialty products. You can also eat oyako-don chicken and eggs over rice made with Aizu jidori chicken. Visitors pass through this roadside station in order to visit the famous No. 1 Tadami River Bridge Viewpoint.
Established over 110 years ago, the main store of Yamanaka Senbei serves up handcooked senbei rice crackers. Just like in times of old, they use a traditional brick oven to cook their crackers over a charcoal fire. This experience is highly recommended for foodies and tourists alike, as you’ll be able to enjoy senbei fresh from the charcoal oven! (Reservations are advised for the senbei-making experience)