Michi-no-Eki Karamushi Ori-no-Sato (Roadside Station)

Michi-no-Eki Karamushi Ori-no-Sato (Roadside Station)

The tradition of weaving ‘karamushi' (plant fiber from nettles, known as 'Ramie") has been handed down in Showa Village for generations. Learn more about this tradition at this facility, which house a shop selling locally-produced goods, and an area where you can try ramie weaving for yourself.

Venue Details

Venue Details
Websitehttps://www.karamushi.co.jp/michinoeki.html(Japanese)
Contact

Michi-no-Eki Karamushi Ori-no-Sato (Roadside Station)

(+81) 241-58-1655

Best SeasonAll Year
Opening Hours

9:00 AM - 5:00 PM

No regular holidays

ParkingAvailable
Entrance FeeFree entrance. There are charges for craft experiences.
Access Details
AccessAzauenohara 1, Sagura, Showa Village, Onuma District, Fukushima Pref. 968-0215
View directions
Getting there

By Car:

  • 35 min by taxi or rental car from Aizu-Tajima Station (Aizu Railway).
  • 1 hour drive from Ouchi-juku
  • 1 hour 15 min drive from central Aizu-Wakamatsu City.

By Bus:

  • 35 min by bus from JR Aizu-Kawaguchi Station (JR Tadami Line).
  • Get off the bus at Shimosagura bus stop, then walk for 3 min.

Nearby

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Gourmet & Shopping

Honke Kanouya

Among the simple color palette of Ouchi-juku, Honke Kanouya will draw your eyes with their brightly-colored collection of goods. Lining the store front is a wide assortment of items like vegetable-shaped beanbags to ornaments to decorations to fabric accessories. All these crafts are handmade. The eye-catching goods make great souvenirs for family and friends alike! Recommended items include the Aizu-made fabric accessories and selected seasonal vegetables beanbags.  

The World Glassware Hall
History & Culture

Enzoji Temple

A symbolic temple of Aizu, Enzoji was built about 1,200 years ago in 807.Fukuman Kokuzo Enzoji Temple (Enzoji Temple for short) was built by Tokuichi Daishi, a noted priest from the Aizu region. The main hall of the temple rises high above a huge crag. From here, the Tadami River can be viewed flowing magnificently through the town.You can also see the various views of each season, with cherry blossoms in spring, mist over the river in summer, red maples in autumn, and snow in winter.The temple has many highlights, such as a treasure house and monuments in memory of poets, inscribed with their poems and haiku.The temple is dedicated to Fukuman Kokuzo Bosatsu (the Bodhisattva of wisdom). There are many legends associated with the temple. For example, one legend tells of how when Kobo Daishi threw wood shavings from the statue of Kokuzo Bosatsu into the Tadami River, they immediately turned into countless Japanese dace fish.Another story is about how a red cow helped with the difficult construction of the temple - a story that led to the widespread acceptance of the "akabeko" red cow as an important symbol of Fukushima.One more story is that of Nanokado Hadaka Mairi ("Naked Man Festival" at Nanukado Temple). The legends are many and varied.

The World Glassware Hall
Museums & Galleries

Morohashi Museum of Modern Art

This museum, which opened in June 1999, is located a short walk from the Goshiki-numa Ponds, which is one of the most scenic spots in Fukushima Prefecture.Morohashi Museum of Modert Art houses a collection of about 350 of the works of Salvador Dali, the master Spanish surrealist artist, including paintings, prints, and sculptures, as well as about 40 works by such impressionist and post-impressionist artists as Cézanne, Renoir, Chagall, Picasso, and Van Gogh. About 100 works out of this collection are on permanent exhibition, including 37 works of sculpture by Dali. The scale of this collection is unparalleled in the world and really is worth seeing.

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Gourmet & Shopping

Yamatogawa Sake Brewery

Close to Kitakata station is Yamatogawa Brewery. This brewery was built in 1790 in the Edo Era, and has been producing sake ever since. The famous sake cultivated at this brewery is made using the clear, mountain water from Mt Iide.Another important component of Yamatogawa Brewery’s sake is the use of high-quality, carefully cultivated rice. This rice is grown in Yamatogawa Brewery’s own rice fields, and from the fields of selected local farming families. Next door to the brewery is the Northern Museum – where old earthen storehouses built during the Edo Era have been opened up to the public. Here you can learn about how the sake-making process has changed since the Edo period. Tours and sake tasting available for free.

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