Shokudo Hasegawa

Shokudo Hasegawa

This ramen shop has the characteristically simple flavors of Kitakata Ramen with their curly noodles. The Shokudo Hasegawa is one of the oldest ramen shops in Kitakata City. They use an original plump curly noodle with a satisfactory broth with flavors including soy sauce, salt, miso, and spicy miso.

Venue Details

Venue Details
Opening Hours

11:00 AM - 3:00 PM

Entrance FeeThe menu is subject to change.
Access Details
Access Oarai 6, Matsuyama-machi Oiizaka, Kitakata City, Fukushima Pref.
View directions

Related trips

  1. Food

    Aizu Gourmet Day Tour

    Bring an empty stomach to this one-day tour of Aizu cuisine and drink! This wonderful tour can be enjoyed any time of the year, making it an exceptional choice to add into your existing travel plans for the area. Travel by train, local bus, and taxi to reach your destinations and let your appetite lead you to your goal! How many new foods will be added to your favorites? Leave from Kitakata Station to try Fukushima’s famous Kitakata ramen for an early lunch at the popular Shokudo Hasegawa. The gentle flavor of the broth lends itself especially well to the ramen’s toppings and the texture of the homemade noodles. Kitakata Ramen is one of the most famous types of ramen in Japan, and Kitakata City is crowded with shops and diners, with Hasegawa being a popular spot to dine! From there, travel to Aizu-Wakamatsu Station, where you will have easy access to many of the most wonderful sightseeing spots of the region—but you’re here for food and drink! You’ll go on to Suehiro Sake Brewery where you can learn how the drink is made and—at the end of the tour—enjoy a wide variety of free samples (so long as you aren’t driving).  Finally, head over to Mitsutaya and treat yourself to some of their delicious hearth-roasted skewers. The flavors will melt in your mouth and warm you up should it prove a cold day. Finish off back at Aizu-Wakamatsu Station with a full stomach and plenty of memories.

    Aizu Gourmet Day Tour

Nearby

The World Glassware Hall
Nature & Scenery

Kannonji-gawa River Cherry Trees

Only a one-minute walk north of Kawageta Station (JR Ban-etsu West Line) is this beautiful 1 km-path along the banks of the Kannonji-gawa River. In the spring the path transforms into a spectacular tunnel of Yoshino cherry trees and weeping cherry trees. Kannonji-gawa River is perhaps the most fantastic place to see cherry blossoms in Fukushima Prefecture; the calming river and the lovely petals falling like snow are a sight that can’t be beat. The lush green bank contrasting with the pale pink blossoms creates an unforgettable scene.Altogether there are about 200 trees growing along the Kannonji-gawa River on both banks. Additionally, the river maintains its natural curves and bends as it hasn’t undergone any work to adapt its shape to the city surrounding it. It’s one of Fukushima’s most splendid and respected natural landscapes. Currently, the Kannonji-gawa River cherry trees rank number 11 of the best places to see cherry blossoms in the entire Tohoku region!While enjoying the delicate blossoms and the sweet, fresh air, visitors to Kannonji-gawa River can also enjoy some of the tasty food from street vendors available only during the cherry blossom season. We’d really recommend a springtime picnic right on the river bank with various yatai (food stand) delicacies. Be sure to come back during the evening when the trees are illuminated, and the river transforms into a magical dreamscape.

The World Glassware Hall
Museums & Galleries

Mishima Town Local Crafts Museum

This crafts museum, deep in the heart of the beautiful Oku-Aizu region, specialises in braided wicker crafts that have been a staple of the area for centuries. The local people have a strong affinity for handmade crafts, passing techniques down from generation to generation. In addition to learning about the history of the crafts here, visitors can try their hand at it themselves, making a small strap souvenir to take home (1,000 yen per person; reservations required).There's also an expansive shop on site where visitors can buy baskets, bags, home ornaments and so on.A trip to Mishima combines well with seeing a passing train at one of Japan's most scenic railway bridges, the Tadami River Bridge No.1, accessible by parking at the Mishima roadside station.

The World Glassware Hall
Nature & Scenery

Mt. Bandai

Originally known as Iwahashi-yama, literally a rock ladder to the sky, the renamed Mt. Bandai is no less impressive. Often referred to as 'Aizu's Mt. Fuji', Mt. Bandai is one of the 100 most famous mountains in Japan, and has even been selected as one of the top 100 geographic landmarks in Japan. In 2011, the mountain was certified as a geopark, which is a unified area with geological heritage and international significance, as defined by UNESCO. There are seven climbing routes for Mt. Bandai, with the trail starting at the Happodai trailhead being the most popular, and easiest route. From the Happodai trailhead, the 3.5 km route takes around 2 hours to reach the summit.The various routes range from 2 to 4 hours and from 3 to 7 km. At Koubou Shimizu, one of the mountain stops, there are two shops where trekkers can buy drinks, snacks, and souvenirs, but please note that there is no accommodation available. For many Buddhist mountain fanatics, Mt. Bandai holds a place of great significance. Enichi-ji Temple, located on the southwestern foot of Mt. Bandai, is a popular temple to visit nearby. The mountains situated around the temple make for a serene vista where one can feel the power of nature. Enichi-ji Temple was founded one year after Mt. Bandai erupted, in 807 C.E.; in the past, some superstitious people believed there was a connection between the eruption and the temple’s founding... Interestingly, Mt. Bandai used to be shaped more like the famous Mt. Fuji, but after a volcanic eruption in 1888, the shape changed to what we see today. It is thanks to that eruption that the mountain gained its rugged, sharp look and the Urabandai area behind Mt. Bandai was created. For non-hikers, the Bandaisan Gold Line is a popular sightseeing road that leads up the southwestern side and offers brilliant vistas of the foliage, especially in autumn when the colors change.

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Tsurugajo Kaikan is a shopping complex next to Tsurugajo Castle. Here you can try local cuisine, from Wappa Meshi and Sauce Katsudon, to soba noodles and Kitakata Ramen. The French restaurant "Racines" is also on the premises, so that both Japanese and western-style cuisines can be enjoyed in one location. The restaurants have seating for approximately 1,000 guests.The first floor contains a tax-free shop that sells local Aizu goods and souvenirs, from ready-to-cook Kitakata Ramen, soba noodles, Japanese pickles, and sweet treats, to traditional crafts like Akabeko lucky red cow.You can even try painting your own akabeko cow (a traditional folk toy which is said to bring luck), and take it home as a souvenir of your trip. Painting an akabeko takes about 30 minutes, and a reservation is required for groups. The parking area accommodates full-size buses as well as personal vehicles.  

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Suehiro Sake Brewery Kaeigura
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Suehiro Sake Brewery was founded at the end of the Edo Period, in the mid 19th century. The Kaeigura (the building where the sake is brewed) has been designated as an important historical building by Aizu-Wakamatsu City. Here, visitors can take a guided tour of the sake-brewing process, as well as of old Japanese-style rooms which were built during the Meiji Period. The brewing process takes place from October to March every year. During this time, visitors can see the process and conditions inside the fermentation tanks. Visitors may try between six and ten different kinds of sake for free year-round. Suehiro sake and other Aizu products are available for sale on-site. On the left side after entering the gate stands a café called Kissa Ann. The architecture of Kissa Ann was remodelled from the Kaeigura's oldest storehouse. Here, you can enjoy coffee made with water prepared especially for making sake, and cake made using high-quality sake.

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