Fukushima Product Promotion Center

Fukushima Product Promotion Center

The Fukushima Product Promotion Center (also known as the ‘Bussankan’) is a short walk from the west exit of Fukushima Station and is the best spot to buy unique souvenirs from your trip to Fukushima.

Enjoy a delicious lunch, and even do a sake tasting, at the Fukushima Lounge. All food and sake has been grown and produced locally in Fukushima.

Browse locally-made items – which have been designed over generations in response to Fukushima’s rich history and culture, and have become representative of various areas of Fukushima Prefecture – displayed and sold in the ‘Local Products’ section.

Great food, dried goods, local products and traditional crafts – the best from all over the prefecture can all be found at Fukushima Prefecture Souvenir Shop.

As well as displaying and selling delicious local produce and locally-made folk crafts from a wide range of areas across the prefecture, the Fukushima Product Promotion Center also provides information on local products and sightseeing opportunities in Fukushima. Local artisans, farmers and performers also regularly visit the shop to display and sell their work.

Venue Details

Venue Details
Websitehttps://www.tif.ne.jp/bussan/bussankan/(Japanese)
Contact

(+81) 24-525-4031

Best SeasonAll Year
Opening Hours

9:30 AM - 7:00 PM

Open every day

Related infoThe Fukushima Lounge is open from 10:30 AM - 7:00 PM (L.O. at 6:30 PM)
Access Details
AccessCorasse Fukushima 1st Floor, Mikawa Minami 1 – 20, Fukushima-shi, Fukushima Prefecture
View directions
Getting there

3 min by foot from JR Fukushima Station's west exit.

Related trips

  1. Culture

    Two Days, One Night in Fukushima Prefecture

    Looking to visit the best of Fukushima Prefecture in only a short time? This itinerary aims to cover some of the prefecture's most popular spots in the space of a two day, one night stay, including lunch options and potential activities. The transport hub of Koriyama, served by both shinkansen (bullet train) services from Tokyo and local trains, is an excellent place to start your trip. The journey from Tokyo Station to Koriyama Station takes as little as 1 hour and 15 minutes on the shinkansen. On this trip, you'll visit, among others: The ethereal thatched-roof village of Ouchi-juku Tsurugajo Castle, samurai fortress of the Aizu clan The double-helix architecture at Sazaedo Temple Goshikinuma Ponds, one of northern Japan's most beautiful natural areas The astonishing colours along the Bandai-Azuma Skyline sightseeing road The Fukushima 'Fruit Line' with dozens of orchards This itinerary can also be combined with a beautiful cherry blossom spot like Hanamiyama or the thousand-year-old cherry tree Miharu Takizakura, if your trip falls in mid-April. These spots are most easily traversed by car, so this article recommends renting a car at Koriyama Station. There are four rent-a-car spots near the station with English support and online bookings available:  Toyota Times Car Rental ORIX JR Rent-A-Car However, much of the course can be accessed by public transport. The sights towards the mountainous Inawashiro region (Goshikinuma Ponds, Bandai-Azuma Skyline etc.) can be more difficult without a car.

Nearby

The World Glassware Hall
History & Culture

Yamamoto Fudoson Temple

Yamamoto Fudoson Temple was built over 1000 years ago in a rocky cavern. The temple can be reached by taking paths lined with century-old Japanese cedar trees, and climbing a 130-step stone staircase. The cave that makes up part of the Yamamoto Fudoson temple grounds is where the Buddhist deity enshrined at this temple is worshipped. Yamamoto Fudoson Temple is located in Yamamoto Park. This park is centered in a valley – 5 km of which is designated as an Okukuji Prefectural Natural Park. A wonderful place for flower-viewing throughout the year, this area is also great for experiencing beautiful autumn leaves.
The World Glassware Hall
Gourmet & Shopping

Kunitaya Miso Factory

The Kunitaya Miso Factory is a small shop that was founded in 1777 to produce miso paste for the local community. Miso is one of the most (if not the most) popular flavor for foods in Japan. Many people drink miso flavored soup at least once a day and it isn’t uncommon to find miso soup present in every meal of the day. Before grocery stores and convenience stores were as widespread as they are today, people would go to their neighborhood miso shops to source this kitchen staple Today, many of these small shops have disappeared, however at Kunitaya Miso Factory, the owners want to preserve their small business and the unique culture of small batch local miso makers.The small scale operation allows for more freedom and diversity in flavors. At the café next door, “Kura Café,” you can try different variations and flavors of the miso that they produce at the Kunitaya Miso Factory.The brewery is housed in an old fashioned Japanese ware-house style building with a red lattice front. Years ago, during festivals, the red lattice front was removed to make the building more open to the street and the public. If you are interested in getting a more in depth experience, consider joining a tour of the brewery! Contact us if you are interested.
Discover Central Area

You might also like

Kura Café Sen no Hana
Gourmet & Shopping

Kura Café Sen no Hana

The Kura Café Sen no Hana is located on the grounds on Kunitaya Miso Factory in a remodeled kura (storehouse). Try the local flavors of Fukushima cuisine with their lovely lunch items featuring locally Nihonmatsu-produced miso and soy sauce. There are also many other menu items to appreciate, such as amazake, Mongolian-style tea, and coffee. The inside of the shop is also calming and decorated with local pressed flowers.Open from 11:00 a.m. to 6:00 p.m. (with a break from 2:00 to 3:00 p.m.), the Kura Café Sen no Hana is sure to give your taste buds a treat. Their fair prices and delicious cuisine make them popular with locals and visitors alike.The amazake, a nonalcoholic drink made from koji, or fermentation starter, is popular with guests. As for food, the zaku zaku soup is a traditional soup of chunky cubed vegetables which is eaten on special occasions like festivals and ceremonies, it is a famous Nihonmatsu specialty. But if you’re wanting to go for dinner, make sure you’re there before the last order at 5:30 p.m. (4:30 p.m. on Sundays). Next door to the Kura Cafe Sen no Hana, guests can also visit the Kunitaya Miso Factory. The redwood lattice of the exterior is especially attractive. In addition to the tours, the Factory also sells miso, soy sauce, and koji, which is used to make Fukushima’s famous 'sagohachi' pickles.All the products for sale are made at the Kunitaya Miso Factory and use pure water from Mt. Adatara and locally grown ingredients. It’s a great way to get the fresh flavors of Fukushima Prefecture. There are also seasonal products available, so be sure to have a look!
Himonoya Sake Brewery
Gourmet & Shopping

Himonoya Sake Brewery

Fukushima’s sake is renowned across Japan, and Nihonmatsu is known in particular as a region with great sake production and high-grade sake producers. Using water from Mt. Adatara, the sake of the area is characterized by a mellow taste and is popular with sake lovers around the world. Himonoya Sake Brewery was established in 1874 and specializes in Senkonari sake; Senkonari is named after the battle standard "Sennari Hyotan (1000 Gourds)" of Toyotomi Hideyoshi, the famous military leader and one of the great unifiers of Japan.The sake at Himonoya is a local secret that many outsiders, even Japanese, don’t know about. To get real sake-brewing experience to be sure to visit in the winter on a morning when the sake brewing art begins and most of the day’s tasks are performed. Because Himonoya Sake Brewery operates in a traditional and artisanal manner, it only makes sake during the winter season (a centuries-old rule). The tours and sake tasting offered at this old-fashioned brewery are available by reservation and are a treat to anyone with a taste for Japanese sake, or Nihonshu. These sake brewery tours are free for groups of one to ten people and take only 30 minutes to experience the brewing process. Guests should be legal Japanese drinking age, 20 years old or more, in order to enjoy the free tasting. There are four types of sake to be sampled along the tour, among them Kinpyo is the most highly recommended with its sweet aftertaste it makes an excellent match for Japanese snacks.
Pick-Your-Own Fruit in Fukushima City
Gourmet & Shopping

Pick-Your-Own Fruit in Fukushima City

Fukushima is renowned for its delicious fruits, and a wide variety of direct-sale farmer's fruit stalls, 30 minute all-you-can pick tourist orchards, and other fruit attractions can be found among the vast fruit fields and orchards that line the "Fruit Line," which is the nickname for a road that runs for 14 km along the base of Mt. Azuma, and the "Peach Line (National Road 13)," which runs along the train tracks. Come and enjoy the bounty of cherries, peaches, Japanese pears, grapes, and apples of Fukushima City, known as the Fruit Kingdom of Japan!Check out our full updated guide to Fukushima fruit picking here.See below for when each fruit is in season: Strawberries....January to May Cherries..........June to July Peaches..........July to September Nashi Pears....August to October Grapes............August to October Apples.............October to DecemberFruit Picking at Marusei Orchard: Info & Booking
View All
Top