Fukushima Product Promotion Center

Fukushima Product Promotion Center

The Fukushima Product Promotion Center (also known as the ‘Bussankan’) is a short walk from the west exit of Fukushima Station and is the best spot to buy unique souvenirs from your trip to Fukushima.

Enjoy a delicious lunch, and even do a sake tasting, at the Fukushima Lounge. All food and sake has been grown and produced locally in Fukushima.

Browse locally-made items – which have been designed over generations in response to Fukushima’s rich history and culture, and have become representative of various areas of Fukushima Prefecture – displayed and sold in the ‘Local Products’ section.

Great food, dried goods, local products and traditional crafts – the best from all over the prefecture can all be found at Fukushima Prefecture Souvenir Shop.

As well as displaying and selling delicious local produce and locally-made folk crafts from a wide range of areas across the prefecture, the Fukushima Product Promotion Center also provides information on local products and sightseeing opportunities in Fukushima. Local artisans, farmers and performers also regularly visit the shop to display and sell their work.

Venue Details

Venue Details
Websitehttps://www.tif.ne.jp/bussan/bussankan/(Japanese)
Contact

(+81) 24-525-4031

Best SeasonAll Year
Opening Hours

9:30 AM - 7:00 PM

Open every day

Related infoThe Fukushima Lounge is open from 10:30 AM - 7:00 PM (L.O. at 6:30 PM)
Access Details
AccessCorasse Fukushima 1st Floor, Mikawa Minami 1 – 20, Fukushima-shi, Fukushima Prefecture
View directions
Getting there

3 min by foot from JR Fukushima Station's west exit.

Related trips

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    Looking to visit the best of Fukushima Prefecture in only a short time? This itinerary aims to cover some of the prefecture's most popular spots in the space of a two day, one night stay, including lunch options and potential activities. The transport hub of Koriyama, served by both shinkansen (bullet train) services from Tokyo and local trains, is an excellent place to start your trip. The journey from Tokyo Station to Koriyama Station takes as little as 1 hour and 15 minutes on the shinkansen. On this trip, you'll visit, among others: The ethereal thatched-roof village of Ouchi-juku Tsurugajo Castle, samurai fortress of the Aizu clan The double-helix architecture at Sazaedo Temple Goshikinuma Ponds, one of northern Japan's most beautiful natural areas The astonishing colours along the Bandai-Azuma Skyline sightseeing road The Fukushima 'Fruit Line' with dozens of orchards This itinerary can also be combined with a beautiful cherry blossom spot like Hanamiyama or the thousand-year-old cherry tree Miharu Takizakura, if your trip falls in mid-April. These spots are most easily traversed by car, so this article recommends renting a car at Koriyama Station. There are four rent-a-car spots near the station with English support and online bookings available:  Toyota Times Car Rental ORIX JR Rent-A-Car However, much of the course can be accessed by public transport. The sights towards the mountainous Inawashiro region (Goshikinuma Ponds, Bandai-Azuma Skyline etc.) can be more difficult without a car.

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There is a special bus running from Fukushima Station to the Jododaira plateau while the mountain is open. Please visit the Jododaira Sky Access page for more details.Jododaira and the Bandai-Azuma Skyline mountain road are open from April 21, 2026.Every year in spring, as the snow melts away, it leaves behind the shape of a giant white rabbit on the side of Mt. Azuma-Kofuji. This is called the “seeding rabbit”, and it signals to the people of Fukushima that the farming season has come.From April to November each year, you can experience the beauty of the awe-inspiring natural landscape of Mt. Azuma-Kofuji.Mt. Azuma-Kofuji is an active volcano with an appealing symmetry to it and a soft conical shape; because of these classic features, it was named Kofuji ('little Fuji'), after the iconic Japanese mountain.Thanks to its volcanic ground, the area has given birth to many nearby onsen areas perfect for relaxing, such as Tsuchiyu Onsen and Takayu Onsen.Mt. Azuma-Kofuji is a great destination for those who decide to drive through the area as the Bandai-Azuma Skyline happens to pass just below the crater of Mt. Azuma-Kofuji. Along the roadway is the Jododaira Visitor Center, which offers visitors a place to park, rest up, get a snack, and maybe even buy souvenirs. It is the perfect spot to take a break and explore one of the many short hiking routes to stretch out your muscles after a long car ride. From there, it is just a short hike up to the crater, and there are plenty of other great trails. Circle the crater of Mt. Azuma-Kofuji on a relaxed 40-minute walk and—if you are lucky—enjoy gorgeous views of Fukushima City, Mt. Bandai, and the Urabandai area. But do watch your step as the ground can be uneven and even slippery on grey days. The mountain is open from spring to autumn every year.

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Koori Town, home to some 236 acres of peach orchards, is a wonderful place to view peach blossoms when spring rolls around. 24,000 trees fill the 120 hectares of peach orchards located along the banks of the Abukuma in Koori Town's Danzaki area - many of these are located along a road known locally as 'the Peach Line'. When these flowers all open their petals in unison, the landscape is transformed into a sea of pink, truly a utopian vista. Their Majesties the Emperor and Empress (the Crown Prince and Princess at the time) walked through this orchard on April 26 1996 - an event which is commemorated with a memorial tablet that stands along the Peach Line. Visitors to the peach orchards on the banks of the Abukuma river will be treated to views of Mt. Handa, the symbol of Koori Town. The best time to visit the peach orchards is mid-April.

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Nanko Park

In 1801, Matsudaira Sadanobu, the twelfth Lord of Shirakawa, constructed a recreational area which was to be opened to anybody - regardless of status or family background. This recreational area turned into Nanko Park, which is considered to be the Japan's oldest public park. There are Yoshino cherry blossoms (about 800 trees), azaleas, pine trees, and maple trees at the edge of lake. You can enjoy seasonal scenery such as cherry blossoms in spring, fresh green leaves in early summer, autumn colors, and winter scenery with the beautiful contrast of the Nasu Mountains. The park contains Nanko Shrine, where Sadanobu is enshrined as a deity. Next to Nanko Shrine stands the beautiful Japanese gardens Suirakuen. At Suirakuen, visitors can try traditional Japanese tea served in a tea room, which boasts a spectacular view of the gardens. There are a number of shops, cafés, and restaurants along the edge of Lake Nanko. One of the local specialities to look out for is nanko dango, which are sticky rice balls on a skewer, served with different toppings.

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The Kura Café Sen no Hana is located on the grounds on Kunitaya Miso Factory in a remodeled kura (storehouse). Try the local flavors of Fukushima cuisine with their lovely lunch items featuring locally Nihonmatsu-produced miso and soy sauce. There are also many other menu items to appreciate, such as amazake, Mongolian-style tea, and coffee. The inside of the shop is also calming and decorated with local pressed flowers.Open from 11:00 a.m. to 6:00 p.m. (with a break from 2:00 to 3:00 p.m.), the Kura Café Sen no Hana is sure to give your taste buds a treat. Their fair prices and delicious cuisine make them popular with locals and visitors alike.The amazake, a nonalcoholic drink made from koji, or fermentation starter, is popular with guests. As for food, the zaku zaku soup is a traditional soup of chunky cubed vegetables which is eaten on special occasions like festivals and ceremonies, it is a famous Nihonmatsu specialty. But if you’re wanting to go for dinner, make sure you’re there before the last order at 5:30 p.m. (4:30 p.m. on Sundays). Next door to the Kura Cafe Sen no Hana, guests can also visit the Kunitaya Miso Factory. The redwood lattice of the exterior is especially attractive. In addition to the tours, the Factory also sells miso, soy sauce, and koji, which is used to make Fukushima’s famous 'sagohachi' pickles.All the products for sale are made at the Kunitaya Miso Factory and use pure water from Mt. Adatara and locally grown ingredients. It’s a great way to get the fresh flavors of Fukushima Prefecture. There are also seasonal products available, so be sure to have a look!

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