Koshidai no Sakura (The Koshidai Cherry Tree)

Koshidai no Sakura (The Koshidai Cherry Tree)

This huge Japanese cherry tree is over 400 years old and has been designated as a national Natural Treasure. The tree has a trunk circumference of about 7.2 meters and stands 20 meters high, and was thus selected as one of the "100 Giants of the Forest" by Japan's Forestry Agency. Koshidai Cherry Blossom Festival is held every year on May 3. A Yabusame horseback archery event accompanied by taiko drumming takes place during this festival, and local organizations set up food stalls.

Photo tip: Try taking photos from the south side of cherry blossoms.

Venue Details

Venue Details
Websitehttps://www.town.furudono.fukushima.jp/kanko-dentou-bunka/see/keikan/furudonosakura/190(Automated translation available)
Contact

Furudonomachi Industrial Promotion Department

(+81) 247-53-4620

Best Season
  • Spring
ParkingAvailable
Entrance FeeFree
Related infoBest viewing period: From late April to early May

Access Details
AccessKoshidai, Oguta, Furudono Town, Ishikawa District, Fukushima Pref. 963-8303
View directions
Getting there

By Car: 50 min drive from the Iwaki-Yumoto I.C. exit off the Joban Expressway

Nearby

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Hot Springs

Takayu Onsen

This famous hot spring area is located at an altitude of approximately 750 meters, which is why it’s called 'taka-yu' ('taka' means 'high-up' and 'yu' means 'hot spring'). Located on the slopes of the Azuma mountain range, Takayu Onsen area was once known as “Shinobu Takayu” and, together with Zao Takayu and Shirabu Takayu, prospered as one of three Takayu in what was once known as the northern Ou region. The waters of Takayu Onsen are a bluish milky color and are thought to have healing properties. Most of the resort facilities of the area neither add water nor adjust the temperature in order to maintain the natural allure of the hot spring waters. After bathing in the waters of this spring, your skin becomes almost slippery from the high acidic and hydrogen sulfide makeup. In the Takayu Onsen area, there are 10 natural hot spring sources, with names such as 'Takinoyu', 'Netsuyu', and 'Senkinoyu'. These sources are named after old public baths. In the olden days, bathtubs were built right next to or directly above the hot spring source. Today, the bathing facilities still receive their water flowing directly from the same source. Nowadays, Takayu Onsen consists of about a dozen ryokan (traditional Japanese inns), all offering their unique charm to travelers. You’ll be pleased to note that many of the ryokan open their hot spring baths to non-staying guests for a small fee. The most famous hot spring facility in Takayu Onsen is Tamagoyu, a wooden bathhouse with a traditional feel. There’s even a foot bath in the center of the town open to the public. If public bathing isn’t something you feel comfortable with, many of the onsen facilities in the area also offer private onsen rooms with a rotenburo (open-air bath) available for your own use. It is a relaxing experience unlike any other to soak in the hot waters and feel your worries melt away.

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History & Culture

Tired Gundam

Between two farms in Hiraishi in the south of Fukushima City, next to a vegetable stall selling cucumbers for 100 yen, you can find the Tired Gundam. Occasionally translated as the ‘Weakling’ or ‘Loser’ or ‘Incompetent’ Gundam, he might not look like much, and he can’t walk, or fight, but he's very popular with the locals.The product of a local ironsmith over ten years ago, the Tired Gundam first stumbled to fame after the ‘Beam Rifle Theft Incident’, in which someone stole his famous weapon, and fans nationwide made replacements. Now he has an entire arsenal, a weapon rack, and security cameras to ward off thieves. When he gets rusty, he often gets a fresh coat of paint from his fans.The Tired Gundam is located in the middle of a farmland region in southern Fukushima City, making for a lovely afternoon drive up and down the winding roads surrounded by rice fields. There is parking available nearby for roughly 10-15 cars.

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Gourmet & Shopping

Kura Café Sen no Hana

The Kura Café Sen no Hana is located on the grounds on Kunitaya Miso Factory in a remodeled kura (storehouse). Try the local flavors of Fukushima cuisine with their lovely lunch items featuring locally Nihonmatsu-produced miso and soy sauce. There are also many other menu items to appreciate, such as amazake, Mongolian-style tea, and coffee. The inside of the shop is also calming and decorated with local pressed flowers.Open from 11:00 a.m. to 6:00 p.m. (with a break from 2:00 to 3:00 p.m.), the Kura Café Sen no Hana is sure to give your taste buds a treat. Their fair prices and delicious cuisine make them popular with locals and visitors alike.The amazake, a nonalcoholic drink made from koji, or fermentation starter, is popular with guests. As for food, the zaku zaku soup is a traditional soup of chunky cubed vegetables which is eaten on special occasions like festivals and ceremonies, it is a famous Nihonmatsu specialty. But if you’re wanting to go for dinner, make sure you’re there before the last order at 5:30 p.m. (4:30 p.m. on Sundays). Next door to the Kura Cafe Sen no Hana, guests can also visit the Kunitaya Miso Factory. The redwood lattice of the exterior is especially attractive. In addition to the tours, the Factory also sells miso, soy sauce, and koji, which is used to make Fukushima’s famous 'sagohachi' pickles.All the products for sale are made at the Kunitaya Miso Factory and use pure water from Mt. Adatara and locally grown ingredients. It’s a great way to get the fresh flavors of Fukushima Prefecture. There are also seasonal products available, so be sure to have a look!

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Miharu is a small town in central Fukushima Prefecture. The town’s name means “three springs” and it is easy to see how it got such a name. With cherry, plum, and peach trees blossoming in spectacular displays every spring, it is almost as if spring has tripled! But the most famous of the trees in Miharu is the Miharu Takizakura tree, which is a nationally recognized Natural Monument.Over ten centuries old, the beautiful Miharu Takizakura is a flowering cherry tree that spreads out in all directions and makes for a breathtaking vista. The cascading blankets of blossoms are how this tree got the name takizakura, or “waterfall cherry tree.” It is even one of the “three great cherry trees” of Japan (along with Usuzumizakura in Gifu and the Jindaizakura in Yamanashi Prefecture).Miharu Takizakura sits in a sakura hollow in order to protect it from the elements while providing excellent drainage. The heavy boughs of the tree are supported by wooden beams and lend to its elegant form. The Miharu Takizakura begins blooming from mid-April. During the day the sight is whimsical, but visit in the evening and you’ll be treated to an almost haunting beauty as the tree is illuminated.Aside from this huge cherry tree (over 12 meters tall and 18 to 22 meters in spread), the area is also blessed with various wildflowers, including cherry and rapeseed flowers. But, of course, the Miharu Takizakura is what the annual 200,000 visitors are there to see. The view from the base of the sakura is considered to be the most beautiful and the Miharu Takizakura often ranks as the best sakura tree in all of Japan.

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In 1801, Matsudaira Sadanobu, the twelfth Lord of Shirakawa, constructed a recreational area which was to be opened to anybody - regardless of status or family background. This recreational area turned into Nanko Park, which is considered to be the Japan's oldest public park. There are Yoshino cherry blossoms (about 800 trees), azaleas, pine trees, and maple trees at the edge of lake. You can enjoy seasonal scenery such as cherry blossoms in spring, fresh green leaves in early summer, autumn colors, and winter scenery with the beautiful contrast of the Nasu Mountains. The park contains Nanko Shrine, where Sadanobu is enshrined as a deity. Next to Nanko Shrine stands the beautiful Japanese gardens Suirakuen. At Suirakuen, visitors can try traditional Japanese tea served in a tea room, which boasts a spectacular view of the gardens. There are a number of shops, cafés, and restaurants along the edge of Lake Nanko. One of the local specialities to look out for is nanko dango, which are sticky rice balls on a skewer, served with different toppings.

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