Koshidai no Sakura (The Koshidai Cherry Tree)

Koshidai no Sakura (The Koshidai Cherry Tree)

This huge Japanese cherry tree is over 400 years old and has been designated as a national Natural Treasure. The tree has a trunk circumference of about 7.2 meters and stands 20 meters high, and was thus selected as one of the "100 Giants of the Forest" by Japan's Forestry Agency. Koshidai Cherry Blossom Festival is held every year on May 3. A Yabusame horseback archery event accompanied by taiko drumming takes place during this festival, and local organizations set up food stalls.

Photo tip: Try taking photos from the south side of cherry blossoms.

Venue Details

Venue Details
Websitehttps://www.town.furudono.fukushima.jp/kanko-dentou-bunka/see/keikan/furudonosakura/190(Automated translation available)
Contact

Furudonomachi Industrial Promotion Department

(+81) 247-53-4620

Best Season
  • Spring
ParkingAvailable
Entrance FeeFree
Related infoBest viewing period: From late April to early May

Access Details
AccessKoshidai, Oguta, Furudono Town, Ishikawa District, Fukushima Pref. 963-8303
View directions
Getting there

By Car: 50 min drive from the Iwaki-Yumoto I.C. exit off the Joban Expressway

Nearby

The World Glassware Hall
Gourmet & Shopping

Pick-Your-Own Fruit in Fukushima City

Fukushima is renowned for its delicious fruits, and a wide variety of direct-sale farmer's fruit stalls, 30 minute all-you-can pick tourist orchards, and other fruit attractions can be found among the vast fruit fields and orchards that line the "Fruit Line," which is the nickname for a road that runs for 14 km along the base of Mt. Azuma, and the "Peach Line (National Road 13)," which runs along the train tracks. Come and enjoy the bounty of cherries, peaches, Japanese pears, grapes, and apples of Fukushima City, known as the Fruit Kingdom of Japan!See below for when each fruit is in season: Strawberries....January to May Cherries..........June to July Peaches..........July to September Nashi Pears....August to October Grapes............August to October Apples.............October to DecemberFruit Picking at Marusei Orchard: Info & Booking
The World Glassware Hall
Nature & Scenery

Mt. Adatara

Mt. Adatara is actually made up of multiple active volcanoes that form a broad mountain. It last erupted in 1996. Poems in the book Chieko-sho by Kotaro Takamura (1883-1956) helped make the mountain famous.The summit of Mt. Adatara stands at an altitude of 1700 m, stretching about 9 kilometers in a north-to-south direction. Views of Mt. Adatara are lovely in and of themselves, but the views that visitors have of the surrounding area once they reach the summit are breathtaking. Chosen as one of Japan’s top 100 mountains, as well as one of the top 100 mountains for flowers, a view spot at an altitude of 1300 m can be accessed by gondola lift. This means that it is relatively easy to climb even for beginners.On summer evenings, a light-up event inspired by the Milky Way and the flowers of Mt. Adatara is held, gracing those scaling the mountain by a gondola lift with a spectacular view. In autumn, visitors are afforded a stunning view of autumn leaves making it a popular place for scenic momiji-gari (autumn leaf viewing).Kurogane-goya Mountain Lodge (temporarily closed as of August 2023) is a rest stop for visitors (it serves as lodging for those on long hikes). Stay here overnight to sample the lodge's famous curry, which is reserved for overnight guests only. The lodge’s public hot spring facility uses naturally-sourced, cloudy hot spring water.
The World Glassware Hall
Gourmet & Shopping

Kunitaya Miso Factory

The Kunitaya Miso Factory is a small shop that was founded in 1777 to produce miso paste for the local community. Miso is one of the most (if not the most) popular flavor for foods in Japan. Many people drink miso flavored soup at least once a day and it isn’t uncommon to find miso soup present in every meal of the day. Before grocery stores and convenience stores were as widespread as they are today, people would go to their neighborhood miso shops to source this kitchen staple Today, many of these small shops have disappeared, however at Kunitaya Miso Factory, the owners want to preserve their small business and the unique culture of small batch local miso makers.The small scale operation allows for more freedom and diversity in flavors. At the café next door, “Kura Café,” you can try different variations and flavors of the miso that they produce at the Kunitaya Miso Factory.The brewery is housed in an old fashioned Japanese ware-house style building with a red lattice front. Years ago, during festivals, the red lattice front was removed to make the building more open to the street and the public. If you are interested in getting a more in depth experience, consider joining a tour of the brewery! Contact us if you are interested.
Discover Central Area

You might also like

Bandai-Azuma Lake Line
Nature & Scenery

Bandai-Azuma Lake Line

Bandai-Azuma Lake Line is a sightseeing road that runs for 13.1 km, connecting Inawashiro Town and Kitashiobara Village. Outstanding backdrops of hundreds of lakes, including Lake Akimoto, Lake Onogawa, and Lake Hibara can be seen from along the road. The Nakatsugawa Valley, which lies half-way along the route, offers a wonderful view of a combination of rock surfaces polished by strong water currents and woodland greenery. A rest-house area with washrooms stands near the valley and visitors can enjoy trekking along the walking trails from the season of fresh green leaves through to the end of the season of red and yellow foliage. The valley is particularly famous as one of the most scenic foliage-viewing spots in Japan with many photographers visiting from both inside and outside of the prefecture. Enjoy a beautiful drive through this landscape when the new leaves of spring are fresh and green or when the autumn beauty of the valley glistens with red and yellow foliage of beeches, buckeyes, and maples.

Abukuma Cave
Nature & Scenery

Abukuma Cave

A world of mystical beauty created over millions of years, Abukuma Cave is said to have the greatest variety and the largest number of stalactites in the whole of Asia. It takes about an hour to explore the inner world of the cave and the terrain is easy to navigate on foot.Abukuma Cave is a limestone cave that was discovered in 1969. Inside, visitors can walk the 600-meter-long path to explore and view the beautiful cave formations. Visitors can’t help but be impressed by the beauty of these natural creations formed over the course of 80 million years. The largest hall in the cave, called Takine Goten (Takine Hall), and Tsuki no Sekai (The Moon World), is illuminated with dramatic stage lighting and is particularly impressive.Also not to be missed are the rare cave formations called boxwork, you can identify them by their unique shape; thin blades of minerals coming off the walls and ceilings forming a honeycomb or box-like pattern. Abukuma Cave is the only cave in Japan with boxwork that is open to the public. Another notable stop along the cave path is the Christmas Tree and Silver Frost; both are impressive stalagmites that resemble festive holiday trees. The Christmas Tree is over two meters tall and said to be the largest example in all of Asia.There is an additional thrilling adventure course; experience crawling through narrow passages and climbing a ladder to spectacular views over the cave! This 120-meter-long course runs parallel to the main passage, but please note that visitors may have to crawl on their hands and knees at times.When you have finished exploring the mysterious depths and come back to the surface you can find plenty of restaurants and souvenir shops. Visit from mid-June to July to see the neighbouring hillside covered in 50,000 lavender plants.
Shiki no Sato (Village of Four Seasons)
Nature & Scenery

Shiki no Sato (Village of Four Seasons)

Shiki no Sato (Village of Four Seasons) is a lawn-covered agricultural park of about 8 ha in size. There are western-inspired brick buildings in the center, which house a traditional crafts gallery. The gallery includes a glass workshop and kokeshi (traditional wooden doll) exhibit. You can learn to make blown glass, see kokeshi being made by local artisans, and try your hand at decorating a doll of your own. Shiki no Sato also has an ice cream shop offering seasonal ice creams made with the local fruits of Fukushima. In addition to ice cream, you can try a variety of locally-produced beers at the Shiki no Sato's beer hall. The seasonal flowers are a highlight of a visit to Shiki no Sato, which is loved by families and young couples alike. The summertime firework displays and the winter light-ups in the park are some of the most popular times to visit.

View All
Top