Numajiri Kogen Lodge

Numajiri Kogen Lodge

Numajiri Kogen Lodge was previously run by Junko Tabei, the first woman to climb Mt. Everest (who was born in Miharu Town, Fukushima Prefecture), and it has been visited by Sir Edmund Hillary. After being closed, the lodge was renovated, and reopened in November 2019. Guests can enjoy relaxing hot springs, delicious meals cooked with local ingredients, and truly spectacular natural surroundings. Numajiri Kogen Lodge is perfectly situated for guests wanting to enjoy hiking or skiing in the surrounding mountains, including Mt. Adatara and Mt. Bandai.

Venue Details

Venue Details
Websitehttps://www.numajiri-lodge.com/(Japanese)
Contact

Numajiri Kogen Lodge

(+81) 242-93-8101

ParkingAvailable for guests (Free of charge)
Accommodation details

Capacity: 12 rooms

Room styles: 11 Western-style rooms; 1 Japanese-style room

Room charge: Around 14,500 yen to 52,000 yen~ p/p (per night)

Check in / Check out: From 3:00 PM / Until 10:00 AM

Meals: Japanese / Asian-fusion breakfast & dinner available on-site

Hot springs: Acidic sulfur spring with cloudy waters. Indoor & outdoor shared baths. Lodge includes a room with a private partially open-air bath.

Book a roomTripAdvisor.com
Access Details
AccessNumajiriyama-ko 2864, Inawashiro Town, Yama District, Fukushima Pref. 969-2752
View directions
Getting there

By Car: 25 min drive from Inawashiro Bandaikogen I.C. exit off the Ban-etsu Expressway

By Train: 20 min taxi ride from Inawashiro Sta. (JR Ban-etsu West Line)

Nearby

The World Glassware Hall
Cultural Experiences

Aizu Hongo Pottery Workshops

A little-known treasure, Aizu Hongo pottery (known in Japanese as 'hongo-yaki') is the oldest type of pottery in the Tohoku region. Aizu Hongo pottery's history dates back to the Warring States Period (1467 – 1615), when Ujisato Gamo, leader of the Aizu clan, ordered renovations be made to Tsurugajo Castle. The production of ceramic tiles for the castle roof kick-started the tradition of making pottery in Aizu-Misato Town. During the early 1600s, Masayuki Hoshina (who founded the Matsudaira house) invited ceramic craftsmen to Aizu-Misato from Owari - a region famous for its pottery - in order to increase the skills of locals.It was from this time that Aizu Hongo-yaki production began in earnest. At the peak of its popularity, there were more than 100 potteries in the town. There are currently 13 left, which are centered around Setomachi in Aizu-Misato. The rich variety of wares produced from workshop to workshop is just one of the fascinating things about visiting the area. Aizu-Misato Town is also known for the area's unusual ability to produce both great-quality earthenware and delicate porcelain.Please enjoy taking a look around the various shops, workshops, and kilns, and try making pottery for yourself!

The World Glassware Hall
Cultural Experiences

Mitsutaya

Mitsutaya is a speciality restaurant with roots dating back to the end of the Edo Period (around 1835). The restaurant is situated in a renovated miso storehouse. It is therefore fitting that the restaurant is famous for a local Aizu meal called 'miso dengaku'. Miso dengaku refers to skewered vegetables and meat which are topped with a miso paste before being cooked over an open flame. The skewers are cooked one by one. Skewer ingredients include konjac, deep-fried tofu, sticky, savory rice balls called 'shingoro mochi', and more. Each small dish is coated in miso for an unforgettable and savory flavor.  

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