Ouchi-juku Snow Festival

Ouchi-juku Snow Festival

Ouchi-juku’s rows of thatched-roof houses (which date back to the Edo Period) are transformed into a winter wonderland during Ouchi-juku Snow Festival, which takes place every February. Bright white snow falls and slowly builds up, as candles burn bright in snow lanterns, bathing the old post town in warm light. Various events are held during the two-day festival, the highlight being the fireworks on the first evening.

Venue Details

Venue Details
Websitehttp://ouchi-juku.com/index.php?English
Contact

Ouchi-juku Tourism Association

(+81) 241-68-3611

Best Season
  • Winter
Access Details
AccessYamamoto, Ouchi, Shimogo Town, Minamiaizu District, Fukushima Pref. 969-5207
View directions
Getting there

By Car: 75 min from Shirakawa I.C. exit off the Tohoku Expressway. (Or 50 min from central Aizu-Wakamatsu City)

By Train: 15 min by taxi from Yunokami Onsen Station

Nearby

The World Glassware Hall
Arts & Crafts

Aizu Painted Candles Craft Experience

Aizu Erosoku (painted candles) are sumptuous items that were long-prized among samurai families. Delicate and vivid patterns such as chrysanthemums, plum blossoms, and peonies are painted onto candles made of natural Japan wax extracted from the fruits of lacquer trees. Each candle is still painstakingly painted one by one, and they serve as regal decorations in Shinto and Buddhist ceremonies and weddings. A candle painting experience is available at Ozawa Candle Shop (Reservation required).

The World Glassware Hall
Cultural Experiences

Mitsutaya

Mitsutaya is a speciality restaurant with roots dating back to the end of the Edo Period (around 1835). The restaurant is situated in a renovated miso storehouse. It is therefore fitting that the restaurant is famous for a local Aizu meal called 'miso dengaku'. Miso dengaku refers to skewered vegetables and meat which are topped with a miso paste before being cooked over an open flame. The skewers are cooked one by one. Skewer ingredients include konjac, deep-fried tofu, sticky, savory rice balls called 'shingoro mochi', and more. Each small dish is coated in miso for an unforgettable and savory flavor.  

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Aizu Festival
Event

Aizu Festival

The Aizu Festival is one of the largest fall events in the Aizu Area. The main feature of the festival is the Aizu Hanko Gyoretsu, a procession of Aizu Domain Lords. Headed by flag-bearers holding the flags of the successive feudal lords of the Aizu Domain, the procession is attended by participants representing well-known feudal lords such as Lord Uesugi, Lord Hoshina, and Lord Matsudaira, and by groups of festival participants wearing garments and carrying tools associated with each of these lords. Each year, some 500 people parade through downtown Aizu-Wakamatsu in an event that magnificently recreates the world of samurai. Before the procession starts off, there is a kick-off ceremony at Tsurugajo Castle. Visitors can enjoy watching the sword dancing of the Byakkotai worriors and sword fight performances given by professional actors, with the castle keep of Tsurugajo in the background.

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