Ryokan Kashiwaya

Ryokan Kashiwaya

Nestled in the tranquil mountains of Fukushima, Futamata Onsen Kashiwaya Ryokan is a serene onsen retreat known for its five distinct natural hot springs. Each bath is supplied with fresh, pure spring water directly from the source, providing guests with an exceptional onsen experience. The high-quality water, sourced directly from the earth, ensures a truly rejuvenating soak.

One of the standout features of Kashiwaya Ryokan is its self-flowing stone bath, a rare sight even in Japan. This bath is fed directly from the spring beneath the floor, with fresh, untouched water emerging naturally from the ground. Guests can experience the soothing sensation of bathing in mineral-rich hot spring water, with fresh "yu-dama" (bubbles of water) rising from the bottom of the tub, offering an authentic and refreshing onsen experience.

The culinary experience at Kashiwaya is deeply rooted in the local culture, with the ryokan using only the freshest local ingredients prepared with traditional regional seasonings and cooking methods. Guests can enjoy dishes featuring Fukushima Beef, known for its tender texture and marbling, as well as basashi (horse sashimi), a popular local delicacy. Every meal reflects the essence of the region's flavors, offering a true taste of Fukushima.

Beyond the relaxing onsen, there are plenty of opportunities to explore the natural beauty of the Aizu region. Guests can join guided nature walks led by local experts to discover the area's diverse flora and fauna. Depending on the season, various outdoor activities are also available nearby, allowing guests to fully immerse themselves in the scenic surroundings.

Futamata Onsen Kashiwaya Ryokan offers a perfect blend of relaxation, regional flavors, and outdoor exploration, making it an ideal destination for those looking to experience the warmth of the onsen and the beauty of the Aizu region.

Venue Details

Venue Details
Websitehttps://kashiwayaryokan.com/(Japanese)
Contact

0248-84-2316

Accommodation details

Capacity: 6 rooms, Japanese style
2 twin rooms, Western style

Check in / Check out: 15:00 / 10:00

Hot springs: Open-air sulfate mineral hot spring (Available for private bookings)

Related infoKids room
Coworking space
Elevator
Room service
Vending machines
Smoking area
Access Details
AccessShimofutamata-22-6 Yumoto, Tenei, Iwase District, Fukushima 962-0621
View directions
Getting there

By Car:

  • From Tokyo: About 50 minutes (41 km) via the Tohoku Expressway, from Shirakawa IC
  • From Sendai: About 60 minutes (45 km) via the Tohoku Expressway, from Sukagawa IC
  • From Niigata: About 60 minutes (44 km) via the Ban-etsu Expressway, from Aizuwakamatsu IC

By Train:

  • From the Tohoku Shinkansen: About 60 minutes by car from Shin-Shirakawa Station
  • Note: A paid shuttle bus called "Yuttari Ya-kon-go" operates from the east exit of Shin-Shirakawa Station (reservation required).

 

 

Nearby

The World Glassware Hall
Cultural Experiences

Ride the Oza-Toro-Tembo Train

The Oza-Toro-Tembo Train is a limited-service sightseeing train which is operated during selected days of the peak tourist seasons. The train has three carriages - the oza carriage (which has a tatami-floor), the torokko (tram) carriage, and the tembo (observation deck) carriage. Stretch out and relax in the tatami carriage with its sunken kotatsu (heated table) in autumn, take in Aizu's nature and air from the tram carriage, and revel in the fantastic scenery that await you through the expansive windows of the observation deck carriage. The train runs along the Aizu Railway tracks, meaning you can hop off at various points to visit places such as Ouchi-juku (a 15 minute taxi ride from Yunokami Onsen Station), and To-no-Hetsuri Crags, among others. For information about when this train runs this year, please check out this link (Japanese).

The World Glassware Hall
Cultural Experiences

Aizu Hongo Pottery Workshops

A little-known treasure, Aizu Hongo pottery (known in Japanese as 'hongo-yaki') is the oldest type of pottery in the Tohoku region. Aizu Hongo pottery's history dates back to the Warring States Period (1467 – 1615), when Ujisato Gamo, leader of the Aizu clan, ordered renovations be made to Tsurugajo Castle. The production of ceramic tiles for the castle roof kick-started the tradition of making pottery in Aizu-Misato Town. During the early 1600s, Masayuki Hoshina (who founded the Matsudaira house) invited ceramic craftsmen to Aizu-Misato from Owari - a region famous for its pottery - in order to increase the skills of locals.It was from this time that Aizu Hongo-yaki production began in earnest. At the peak of its popularity, there were more than 100 potteries in the town. There are currently 13 left, which are centered around Setomachi in Aizu-Misato. The rich variety of wares produced from workshop to workshop is just one of the fascinating things about visiting the area. Aizu-Misato Town is also known for the area's unusual ability to produce both great-quality earthenware and delicate porcelain.Please enjoy taking a look around the various shops, workshops, and kilns, and try making pottery for yourself!
The World Glassware Hall
Cultural Experiences

Mitsutaya

Mitsutaya is a speciality restaurant with roots dating back to the end of the Edo Period (around 1835). The restaurant is situated in a renovated miso storehouse. It is therefore fitting that the restaurant is famous for a local Aizu meal called 'miso dengaku'. Miso dengaku refers to skewered vegetables and meat which are topped with a miso paste before being cooked over an open flame. The skewers are cooked one by one. Skewer ingredients include konjac, deep-fried tofu, sticky, savory rice balls called 'shingoro mochi', and more. Each small dish is coated in miso for an unforgettable and savory flavor.  

Discover Aizu Area

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