Tsurugajo Kaikan is a shopping complex next to Tsurugajo Castle. Here you can try local cuisine, from Wappa Meshi and Sauce Katsudon, to soba noodles and Kitakata Ramen. The French restaurant "Racines" is also on the premises, so that both Japanese and western-style cuisines can be enjoyed in one location. The restaurants have seating for approximately 1,000 guests.
The first floor contains a tax-free shop that sells local Aizu goods and souvenirs, from ready-to-cook Kitakata Ramen, soba noodles, Japanese pickles, and sweet treats, to traditional crafts like Akabeko lucky red cow.
You can even try painting your own akabeko cow (a traditional folk toy which is said to bring luck), and take it home as a souvenir of your trip. Painting an akabeko takes about 30 minutes, and a reservation is required for groups. The parking area accommodates full-size buses as well as personal vehicles.
| Website | http://tsurukan.com/(Japanese) |
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| Contact | Tsurugajo Kaikan (+81) 242-28-2288 |
| Best Season | All Year |
| Opening Hours | 9:00 AM - 5:00 PM (In Winter, Tsurugajo Kaikan closes at 4:00 PM)<br>Open daily year-round Open daily year-round |
| Parking | Parking is available for up to 200 cars and 50 full-size buses (free for restaurant and store customers). |
| Access | 4-47 Oite-machi, Aizu-Wakamatsu City, Fukushima Pref. 965-0873 View directions |
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| Getting there | By Car: 15 min drive from the Aizuwakamatsu I.C. exit off the Ban-etsu Expressway By Bus: Easily accessible from Aizu-Wakamatsu Station (JR Ban-etsu West Line) via the sightseeing loop bus. The bus takes around 15 min. The nearest stops on the "Haikara-san" loop bus route are Tsurugajo Kita-guchi (鶴ヶ城北口) and San-no-Maru (三ノ丸) . |
A hot spring region in the Urabandai area where you can intimately feel the changing of the four seasons. There are many outdoor baths and onsens with spectacular views, allowing you to wash away the fatigue of daily life and be healed amidst abundant nature. From the outdoor bath at the Grandeco Resort, you can enjoy a garden of verdant green in the summer, and a pristine landscape of snow in the winter, along with a clear, star-filled night sky.
A roadside station standing along National Route 252. Here you can buy fresh, seasonal local produce, local crafts goods, and other specialty products. You can also eat oyako-don chicken and eggs over rice made with Aizu jidori chicken. Visitors pass through this roadside station in order to visit the famous No. 1 Tadami River Bridge Viewpoint.
Yunokami Onsen Station is one of only 2 train stations with a thatched roof in Japan. The station is known for its great location as a cherry blossom viewing spot with a unique atmosphere. There is an irori (sunken fireplace) where tourists can warm themselves up in winter, and a foot bath sourced from natural hot spring water just next to the station. Yunokami Onsen town is a popular place to stay the night for those visiting destinations such as Ouchi-juku and To-no-hetsuri are located in the same area.There is a small cafe and shop inside Yunokami Onsen Station selling lunch sets for 500 yen.
Established in 1993, Kitakata Kura no Sato is a base for passing down the cultural tradition of building kura (traditional warehouses) and magariya (L-shaped houses), which are valuable parts of the lifestyle heritage of the Kitakata area.Ten traditional-style buildings stand within this 4,500 square-meter area. These include a mise-gura (a kura used as a shop), a miso-gura (kura for preserving miso paste), a kokumotsu-gura (a kura for storing grain), and a kura-zashiki (a kura used as a residence), as well as the residences of local officials (Go-gashira and Kimoiri) constructed around a courtyard.The landscape with its old warehouses and residences induces a sense of nostalgia in the minds of Japanese people. Each of the warehouses also serves as an exhibition space for various resources on different themes: stencils for Aizu dyeing; a photo gallery exhibiting the works of Minoru Kaneda, who introduced Kitakata to outsiders as the town of kura; Iwako Uryu, a social worker during the Meiji Period; Monzo Hasunuma, the leader of a youth movement group called Shuyodan; and the Kitakata Incident, which took place in the midst of the democratic movement during the Meiji Period. Visitors can also acquire background knowledge here before going on a tour to see the many kura that are dotted around the city of Kitakata.
Visitors can taste and purchase sake made at Aizu Homare, one of Tohoku's most popular sake breweries. After learning about how sake is made on a brewery tour, visitors can discover their new favorite drink by sampling over 10 kinds of fresh refined sake, liqueur, and shochu. The brewery grounds also contain a vast Japanese garden, which can be explored by visitors. A video of the sake-making process is available to watch on request.
Wakaki (若喜商店) is a shop specializing in soy sauce brewing and a historical warehouse in Kitakata City. Both the shop and the warehouse buildings have been recognized for their unique architectural value, and were both designated Tangible Cultural Properties. The original brick warehouse was built in 1904, and was used both as a residence (second floor) and as a warehouse, as well as a place to entertain guests. An interesting feature of the building is its fusion of styles: from the outside it has a strikingly Western appearance with a brick facade, but the interior is built in Japanese-style with tatami floors. The wood used for the pillars and the main table was sourced from a very rare persimmon tree. The building uses a unique construction method to make it resistant to earthquakes.Founded in 1755, Wakaki brews both soy sauce and dashi sauce using traditional methods and locally sourced ingredients. You can get your hands on these unique artisanal products at the gift shop.The shop building, built in 1931, is also made from the same wood as the warehouse. From spring to autumn (usually from April to November), a gift store called “Showa Kan” inside the building complex sells rare vintage relics from Japan, like toys, collectable items and postcards. The shop is closed during winter.The shop also offers ‘akabeko’ painting experiences, in which you can paint your own akabeko (Fukushima’s lucky red cow) by reservation only (please contact the store directly for more information regarding this experience).Read more information about Kitakata’s kura warehouses here.
Fruit Land Kita-Aizu is the name of the JA Aizu West Agriculture Center. Fruit Land Kita-Aizu serves as a local hub giving information on a number of nearby orchards in Kita-Aizu Town, Aizu-Wakamatsu City. The orchards that make up Fruit Land Kita-Aizu provide visitors with delicious fruit-picking experiences, which can be tried throughout the year. Please enjoy the delicious fruit that Aizu has to offer, and take in the beauty of its nature at the same time.
In keeping with the architecture of Ouchi-juku, Misawaya soba restaurant was constructed with traditional thatched roofs. The Misawaya premises include three stores: a soba restaurant, a Japanese sake shop, and a teahouse. Misawaya soba restaurant is famous is their grated daikon soba, called Takato Soba, otherwise known as Negi-Soba (or "green onion soba"). Your chopsticks are replaced with a long onion!
